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For Companies At a Glance
- Tasks: Create delicious dishes and showcase your culinary skills in a vibrant kitchen.
- Company: Join Côte, a growing restaurant chain passionate about quality French-inspired food.
- Benefits: Enjoy flexible hours, competitive pay, meals on shift, and 50% off for friends and family.
- Why this job: Be part of a team that values creativity and brings joy through food every day.
- Qualifications: A passion for cooking and a desire to learn in a supportive environment.
- Other info: Opportunities for growth and development in a fun, dynamic workplace.
Chefs
We’re looking for Chefs to come and join us at Côte. Come and work in a kitchen where you’ll enjoy flexible working hours and find great banter and serious Chef skill in equal portions—it all goes into making great food you’ll be proud to put your name to.
The good stuff.
- Awesome pay rates including service charge with part time and full time hours available
- We pay all our teams fortnightly because who doesn’t love a payday?
- Every shift you work, we’ve got you covered with meals from our employee menu (thanks Chef)!
- Treat yourself, family and friends to 50% discount off our food at any Côte
- We’re here for the curious, so it’s no surprise there are loads of opportunities when it comes to internal development programmes, we have some big plans coming this year!
- Company pension scheme & life assurance scheme
- Employee assistance program – 24/7 support and advice for health, wellbeing, and financial issues
- Access your next pay early through our Wagestream partnership
Bonjour, we’re Côte.
We believe life should be full of flavour. Yes, we’re foodies – but we’re actually in the business of making memories. Founded in Wimbledon in 2007 with a mission to deliver quality, French-inspired food, extraordinary service, and a whole-hearted enjoyment of life, we now have a 3,000-strong team and 85 restaurants (and counting) across the UK.
There are so many reasons to join Côte.
We’re on an exciting new journey – and our team will play a huge part in making it happen. That means when you’re with us, every day is an opportunity to aim higher. Because we’re invested in your development, so you’ll get out as much as you put in. And we encourage you to bring your unique flavour to work, because we value the diversity of our teams. Best of all, the work you do brings joy to others. Sound good? Maybe you belong with us.
Chef employer: Côte
Contact Detail:
Côte Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef
✨Tip Number 1
Get to know the kitchen vibe before you apply! Swing by Côte for a meal and chat with the team. This way, you’ll get a feel for the atmosphere and can mention your experience in your interview.
✨Tip Number 2
Show off your culinary skills! Bring a dish you’ve created to your interview or share a recipe that showcases your creativity. It’s a great way to impress and show you’re passionate about food.
✨Tip Number 3
Network with other chefs! Join local culinary groups or online forums where you can connect with others in the industry. You never know who might have a lead on a position at Côte or can offer valuable advice.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, you’ll be one step closer to joining our amazing team at Côte!
We think you need these skills to ace Chef
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for cooking shine through! Share your culinary experiences and what makes you excited about being a Chef at Côte. We want to see your personality and passion for creating delicious dishes.
Tailor Your Application: Make sure to customise your application to fit the role. Highlight any relevant experience or skills that align with our mission of delivering quality, French-inspired food. This shows us that you’re genuinely interested in joining our team!
Keep It Professional Yet Fun: While we love a good laugh, remember to keep your application professional. Use a friendly tone that reflects our culture at Côte, but make sure to proofread for any typos or errors. We want to see your attention to detail!
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy and straightforward—just like making a great dish!
How to prepare for a job interview at Côte
✨Know Your Ingredients
Before the interview, brush up on your culinary skills and knowledge. Be prepared to discuss your favourite dishes, cooking techniques, and any special dietary requirements you’re familiar with. This shows your passion for food and your ability to adapt in a busy kitchen.
✨Show Off Your Personality
Côte values a fun and friendly atmosphere, so let your personality shine through! Share anecdotes that highlight your teamwork and how you handle kitchen banter. A good sense of humour can go a long way in making a memorable impression.
✨Ask About the Menu
Demonstrate your interest in Côte by asking questions about their menu and seasonal offerings. This not only shows that you’ve done your homework but also that you’re genuinely excited about the opportunity to contribute to their culinary creations.
✨Be Ready for a Practical Test
Prepare for the possibility of a practical cooking test during your interview. Brush up on your knife skills and be ready to showcase your ability to work under pressure. Remember, it’s not just about the food; it’s about how you handle the heat in the kitchen!
