Côte in the United Kingdom is seeking a Sous Chef to join our team, reporting to the Head Chef. You’ll lead a kitchen that delivers a modern French menu packed with flavour, provenance and seasonality, working shoulder to shoulder with colleagues to create a lively, safe environment.
The Sous Chef role includes owning shifts, supporting the Head Chef and General Manager, and ensuring the kitchen runs smoothly with a focus on development and teamwork.
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Sous Chef: Lead the Line, French Flair, 48h + Perks in Newcastle upon Tyne employer: CoTé Software & Solutions
Côte Brasserie in Wokingham is an excellent employer, offering a vibrant work culture where team members are valued and supported. With flexible hours, competitive pay, and a range of benefits including employee meals and family discounts, you will thrive in an environment that encourages personal growth and development while delivering exceptional service in a classic French brasserie setting.
