At a Glance
- Tasks: Greet guests, serve food, and keep the restaurant buzzing with energy.
- Company: Côte Brasserie, where we create memorable dining experiences.
- Benefits: Great pay, free meals, flexible hours, and early access to your pay.
- Other info: Exciting opportunities for growth and development within the company.
- Why this job: Join a vibrant team and enjoy variety in a fast-paced environment.
- Qualifications: Positive attitude, strong communication skills, and a love for teamwork.
At Côte Brasserie we\'re not just in the business of serving delicious French food — we\'re in the business of creating memorable experiences. Whether it\'s greeting a first‑time guest, handling the rush with a smile, or keeping operations running smoothly, our Front of House teams bring energy, personality, and warmth to every interaction.
We’re looking for a Waiter/Waitress to join us over the festive period on a Fixed Term Contract who thrives on variety and loves working with people. In this role, you’ll rotate between positions like running food, serving our guests, keeping the restaurant floor clean and tidy or preparing drinks. No two shifts are the same — and that’s what makes it exciting.
If you\'re upbeat, quick on your feet, and always ready to pitch in, you\'ll fit right in.
What You’ll Do Greet and assist guests with enthusiasm and care Take and serve orders, answer menu questions, and handle transactions Run food, clear tables, and ensure a clean, welcoming environment Monitor guest flow and seating plans and support guests waiting Adapt to different FOH roles as needed throughout the day Communicate clearly with team members to ensure smooth service What We\'re Looking For
- A people‑person with a naturally positive and professional attitude
- Comfortable multitasking in a fast‑paced, high‑energy setting
- Strong communicator who enjoys working in a team
- Dependable, punctual, and always ready to learn
- Prior experience in customer facing role or hospitality is a plus
The good stuff.
- Awesome pay rates including service charge with part time and full‑time hours available
- We pay all our teams fortnightly because who doesn’t love a payday?
- Every shift you work, we’ve got you covered with meals from our employee menu (thanks Chef)!
- We’re here for the curious, so it’s no surprise there are loads of opportunities when it comes to internal development programmes, we have some big plans coming this year!
- Access your next pay early through our Stream partnership
Waiter/Food Runner in City of London employer: Cote Restaurants
At Côte Brasserie, we pride ourselves on being more than just a restaurant; we are a vibrant community where every team member plays a crucial role in crafting unforgettable dining experiences. Our supportive work culture fosters personal growth and development, with exciting opportunities for advancement within the company. Located in a bustling area, we offer competitive pay rates, delicious meals during shifts, and a dynamic environment that keeps every day fresh and engaging.
StudySmarter Expert Advice🤫
We think this is how you could land Waiter/Food Runner in City of London
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Cote Restaurants. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Cote Restaurants
Don't be shy about reaching out to Cote Restaurants directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Waiter/Food Runner in City of London
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Cote Restaurants and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Cote Restaurants
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
