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For Companies At a Glance
- Tasks: Serve delicious food and create memorable experiences for our guests.
- Company: Join Côte, a vibrant restaurant group passionate about quality French-inspired cuisine.
- Benefits: Awesome pay, meals on shift, 50% off for friends and family, and 28 days holiday.
- Why this job: Be part of a fun team where your personality shines and every day is an adventure.
- Qualifications: No experience needed, just a love for people and teamwork.
- Other info: Opportunities for career growth and support for your wellbeing.
About Côte Brasserie
We are an established hospitality business entering an exciting new chapter. Following a period of change and transformation, we are now focused on strengthening our leadership, refining our offer, and delivering consistently outstanding guest experiences across our Brasseries. Our Front of House teams are passionate about delivering a great guest experience, fortified by exceptional product knowledge and attentional to detail.
What you’ll be doing
- Delivering warm, attentive service — with a dash of your own personality.
- Guiding guests through our delicious menu of classic French dishes and wines.
- Creating that authentic brasserie atmosphere, casual, lively, and full of heart.
- Working closely with a passionate team that feels like family.
Who you’ll be
- A people‑person who loves good food and great company.
- Experience in restaurants or hospitality is a plus, but attitude and enthusiasm are just as important, we will train you, our way.
- Someone who thrives in a fast‑paced, fun environment and is genuinely interested in our product and its provenance.
- Flexible with your hours.
Why you’ll love it here
- A vibrant workplace inspired by the charm of Parisian cafés.
- We pay all our teams fortnightly because who doesn’t love a payday?
- Employee meals on shift, discounts for your family and friends, great hourly rates plus a share of the tips, and access to your pay early through our partnership with Stream.
- A team that works hard, laughs loud, and celebrates the little things.
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Server/Waiter/Waitress employer: Cote Restaurants
Contact Detail:
Cote Restaurants Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Server/Waiter/Waitress
✨Tip Number 1
Get to know the company culture! Before your interview, check out Côte's vibe online. Understanding their values and mission will help you connect during the chat and show that you're genuinely interested in being part of the team.
✨Tip Number 2
Practice your people skills! As a Server/Waiter/Waitress, you'll be interacting with guests all day. Role-play with friends or family to get comfortable with common scenarios, like handling complaints or upselling specials. It’ll make you feel more confident when it counts!
✨Tip Number 3
Dress to impress! First impressions matter, so make sure you look the part for your interview. Smart-casual is usually a safe bet for hospitality roles. Show them you take the opportunity seriously while still being yourself!
✨Tip Number 4
Apply through our website! We love seeing applications come directly from candidates who are excited about joining Côte. Plus, it gives you a chance to showcase your personality right from the start. Don’t miss out on this opportunity!
We think you need these skills to ace Server/Waiter/Waitress
Some tips for your application 🫡
Be Yourself: When you're writing your application, let your personality shine through! We want to see the real you, so don’t be afraid to show us what makes you unique and how you can bring that flavour to our team.
Tailor Your Application: Make sure to customise your application for the role. Highlight any relevant experience or skills that match what we’re looking for in a Waiter/Waitress. This shows us you’ve done your homework and are genuinely interested in joining Côte.
Keep It Clear and Concise: While we love a good story, keep your application straightforward. Use clear language and get to the point quickly. We appreciate brevity, especially when it comes to busy front-of-house roles!
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy and quick!
How to prepare for a job interview at Cote Restaurants
✨Show Your Personality
As a Server/Waiter/Waitress, your personality is key! Be yourself during the interview and let your enthusiasm for meeting new people shine through. Remember, they’re looking for someone who can bring joy to their customers, so don’t hold back!
✨Know the Menu
Familiarise yourself with Côte’s menu before the interview. Being able to discuss the dishes and share your favourites shows that you’re genuinely interested in the role and the company. Plus, it’ll help you answer any questions about food recommendations!
✨Teamwork Makes the Dream Work
Since this role is all about working in a team, be prepared to share examples of how you’ve successfully collaborated with others in the past. Highlighting your ability to work well with colleagues will show that you’re a great fit for their team-oriented environment.
✨Ask Questions
Don’t forget to prepare some questions to ask at the end of the interview! This shows your interest in the position and the company. You might want to ask about training opportunities or what a typical shift looks like. It’s a great way to demonstrate your eagerness to learn and grow with Côte.