At a Glance
- Tasks: Deliver warm, attentive service and guide guests through our delicious menu.
- Company: Côte Brasserie, a vibrant hospitality business inspired by Parisian cafés.
- Benefits: Fortnightly pay, employee meals, discounts, great hourly rates, and early access to pay.
- Other info: A lively atmosphere where hard work and laughter go hand in hand.
- Why this job: Join a fun, fast-paced team and create memorable guest experiences.
- Qualifications: A passion for food and people; experience is a plus but not essential.
The predicted salary is between 11 - 16 £ per hour.
About Côte Brasserie. We are an established hospitality business entering an exciting new chapter. Following a period of change and transformation, we are now focused on strengthening our leadership, refining our offer, and delivering consistently outstanding guest experiences across our Brasseries. Our Front of House teams are passionate about delivering a great guest experience, fortified by exceptional product knowledge and attentional to detail.
What you'll be doing:
- Delivering warm, attentive service — with a dash of your own personality.
- Guiding guests through our delicious menu of classic French dishes and wines.
- Creating that authentic brasserie atmosphere, casual, lively, and full of heart.
- Working closely with a passionate team that feels like family.
Who you'll be:
- A people-person who loves good food and great company.
- Experience in restaurants or hospitality is a plus, but attitude and enthusiasm are just as important; we will train you, our way.
- Someone who thrives in a fast-paced, fun environment and is genuinely interested in our product and its provenance.
- Flexible with your hours.
Why you'll love it here:
- A vibrant workplace inspired by the charm of Parisian cafés.
- We pay all our teams fortnightly because who doesn't love a payday?
- Employee meals on shift, discounts for your family and friends, great hourly rates plus a share of the tips, and access to your pay early through our partnership with Stream.
- A team that works hard, laughs loud, and celebrates the little things.
Locations
Server/Waiter/Waitress in Newport, Wales employer: Cote Restaurants
Côte Brasserie is an exceptional employer that offers a vibrant and lively work environment inspired by the charm of Parisian cafés. With a strong focus on employee well-being, we provide competitive pay, regular training opportunities, and a supportive team atmosphere where everyone feels like family. Join us to not only deliver outstanding guest experiences but also to grow personally and professionally in a fun, fast-paced setting.
StudySmarter Expert Advice🤫
We think this is how you could land Server/Waiter/Waitress in Newport, Wales
✨Tip Number 1
Get to know the restaurant scene! Familiarise yourself with local eateries, especially those that serve French cuisine. This will not only help you in interviews but also show your genuine interest in the role.
✨Tip Number 2
Practice your people skills! Engage with friends or family as if they were guests at a restaurant. This will help you refine your warm and attentive service style, which is key for a role like this.
✨Tip Number 3
Show off your personality! When you apply through our website, let your unique character shine through. We love seeing applicants who can bring a bit of themselves to the table.
✨Tip Number 4
Be flexible and ready to learn! Highlight your willingness to adapt and grow during interviews. We’re all about training you our way, so showing enthusiasm for learning is a big plus!
We think you need these skills to ace Server/Waiter/Waitress in Newport, Wales
Some tips for your application 🫡
Show Your Personality:When writing your application, let your personality shine through! We want to see the real you, so don’t be afraid to add a dash of your own flair to your words. Remember, we’re all about creating that warm and lively atmosphere.
Highlight Relevant Experience:If you've got any experience in hospitality or restaurants, make sure to mention it! But if you’re new to the scene, no worries—focus on your enthusiasm and willingness to learn. We value attitude just as much as experience!
Be Clear and Concise:Keep your application clear and to the point. We appreciate straightforwardness, so avoid fluff and get straight to what makes you a great fit for our team. A well-structured application can really make you stand out!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy—just a few clicks and you’re on your way to joining our vibrant team!
How to prepare for a job interview at Cote Restaurants
✨Show Your Personality
Côte Brasserie values a warm and attentive service, so don’t be afraid to let your personality shine through during the interview. Share anecdotes that highlight your passion for hospitality and how you connect with guests.
✨Know the Menu
Familiarise yourself with classic French dishes and wines before the interview. Being able to discuss the menu confidently will show your genuine interest in the product and its provenance, which is key for this role.
✨Demonstrate Team Spirit
Since Côte Brasserie emphasises a family-like team environment, be prepared to talk about your experiences working in teams. Highlight moments where you contributed to a positive atmosphere or helped a colleague out.
✨Embrace the Fast-Paced Environment
This role thrives in a lively setting, so share examples of how you handle busy situations. Discuss your ability to stay calm under pressure and maintain excellent service, as this will resonate well with their expectations.
