At a Glance
- Tasks: Prep, stock, and support the kitchen team in a fast-paced environment.
- Company: Côte Brasserie, known for creating memorable dining experiences.
- Benefits: Awesome pay rates, meals included, and early access to your pay.
- Other info: Flexible shifts available; perfect for those who thrive on variety.
- Why this job: Join a dynamic team and be the backbone of our kitchen operations.
- Qualifications: Team player with a positive attitude; BOH experience is a plus but not required.
The predicted salary is between 9.9 - 12.1 £ per hour.
Temp Back Of House Team Member - York TEMP BOH Team Member Flexible Shifts Available Start Immediately About Us At Côte Brasserie we're not just in the business of serving delicious French food, we're in the business of creating memorable experiences.
Whether it's a rush hour lunch or a high-volume weekend service, our back-of-house team is the engine that keeps everything moving.
We're passionate about quality, efficiency, and supporting one another behind the scenes to create an exceptional experience.
The Role We're looking for a Back of House Team Member who can wear multiple hats and thrives on variety.
One day you might be helping with line chef duties or counting stock, the next you could be rolling up your sleeves as a KP.
If you like to stay busy, learn quickly, and jump in wherever needed, this is the role for you.
What You'll Do Prep, stock, and organise to keep our team running efficiently Maintain a clean, safe, and compliant workspace at all times Support the kitchen team as needed Flex between roles to meet business needs, especially during peak times Communicate clearly with both BOH and FOH teams to ensure a seamless What We're Looking For A team player with a strong work ethic and positive attitude Comfortable working in a fast-paced, ever-changing environment Reliable, punctual, and detail-oriented Prior BOH experience is a plus but not required, we train great people!
The good stuff Awesome pay rates including service charge with part time and full-time hours available We pay all our teams fortnightly because who doesn't love a payday?
Every shift you work, we've got you covered with meals from our employee menu (thanks Chef)!
Access your next pay early through our Stream partnership This role is perfect for someone who takes pride in what happens behind the scenes.
If you're dependable, adaptable, and ready to be the backbone of a great team, we want to meet you!41bf1e1f-b16b-4260-a40a-17c77a06fd15
Temp Back Of House Team Member - York employer: Côte Brasserie
Côte Brasserie is an exceptional employer that offers a vibrant and dynamic work environment inspired by the charm of Parisian cafés. With a strong focus on employee well-being, we provide competitive pay, regular team celebrations, and generous discounts for staff and their families. Our commitment to culinary excellence and professional growth ensures that every Chef can thrive in a supportive, fast-paced kitchen culture while crafting outstanding dishes that delight our guests.
StudySmarter Expert Advice🤫
We think this is how you could land Temp Back Of House Team Member - York
✨Get Your Foot in the Door with Walk-Ins
In the hospitality and food service game, a personal touch goes a long way. Instead of waiting for listings, why not walk into local restaurants, cafes, or hotels? Bring your best smile and a CV, and show them that you're eager to join their team right on the spot!
✨Tap into Seasonal Hiring Trends
With temporary roles often popping up during busy seasons, like summer or festive times, keep an eye out for openings as these businesses ramp up. Joining local community groups on social media can also help you stay ahead of the game: think pop-up events, seasonal fairs, or any openings in your area!
✨Utilise Your Network in the Industry
We all know people in the hospitality world, right? Now's the time to message those friends or acquaintances who might already be working in restaurants or bars. They could give you the insider scoop on who’s hiring or even put in a good word for you – it’s all about that inside connection!
✨Apply Through Us for Quick Visibility
Don't forget you can apply for temporary roles directly through our website! It’s not just about the big chain restaurants; many smaller, local places look there for quick hires. Plus, it helps us get you on the radar of employers looking for passionate workers like you, so what are you waiting for?
We think you need these skills to ace Temp Back Of House Team Member - York
Some tips for your application 🫡
Show Off Your Service Skills:In the hospitality-food-service game, your ability to connect with customers is key. Make sure to highlight any relevant experience in your CV, like working in cafes or restaurants, and emphasise your skills in teamwork and communication. Don't forget to mention any customer service training or certifications you've got under your belt!
Flexibility is Your Best Friend:Since this is a temporary role, you'll want to showcase your flexibility in your application. In your cover letter, mention your availability and willingness to work various shifts, including weekends or holidays. Employers love knowing they can rely on you during busy periods!
Bring Your Personality to the Front:In hospitality, it's not just about what you can do; it's about who you are! Let your personality shine through in your cover letter. A warm, engaging tone can really make your application stand out and show your potential to create a welcoming atmosphere for customers.
Include Relevant References:References can make a huge difference in the hospitality-field. Consider including a couple of references from previous employers or colleagues in your CV who can vouch for your customer service skills and ability to thrive in fast-paced environments. This adds credibility and elevates your application!
How to prepare for a job interview at Côte Brasserie
✨Show Off Your Customer Service Skills
In the hospitality-food-service sector, it's all about the customer experience. Be ready to discuss specific examples where you've gone above and beyond for a customer or handled a difficult situation. They’ll appreciate knowing that you can keep your cool and maintain a positive attitude even when things get a bit hectic!
✨Know Your Menu Inside and Out
Whether you're applying for a temporary role as a server or in the kitchen, it’s important to familiarise yourself with the menu and any signature dishes they serve at Côte Brasserie. During the interview, they might ask about your food and drink recommendations, so having a few tasty suggestions up your sleeve will show you're genuinely interested in contributing to the team.
✨Emphasise Your Flexibility
Temporary roles often require a bit of juggling with shifts and responsibilities. Be sure to convey your willingness to adapt and take on different roles as needed. Share instances where you’ve quickly switched tasks or taken the initiative to help out your colleagues, showing that you're a team player.
✨Dress the Part and Exude Personality
In hospitality, first impressions matter! Even for a temporary position, donning smart-casual attire can set the right tone. Plus, don't hold back on your personality – let your enthusiasm shine through, as they’re looking for someone who can mesh well with the team and create a welcoming atmosphere for guests.
