Côte Brasserie, a busy brasserie group, is seeking a Duty Manager to lead the floor across breakfast, lunch and dinner, ensuring the brasserie runs smoothly and guests feel genuinely welcomed.
You will act as the on-shift senior decision-maker, coach the front-of-house team, manage guest flow and seating, uphold service standards, and handle feedback with professionalism. This is a hands-on role in a high-volume, hospitality-focused environment where warmth and clear communication matter.
#J-18808-Ljbffr
Duty Manager — Lead Service & Guest Experience in West Bridgford employer: Côte Brasserie
Côte Brasserie is an exceptional employer that offers a vibrant and dynamic work environment inspired by the charm of Parisian cafés. With a strong focus on employee well-being, we provide competitive pay, regular team celebrations, and generous discounts for staff and their families. Our commitment to culinary excellence and professional growth ensures that every Chef can thrive in a supportive, fast-paced kitchen culture while crafting outstanding dishes that delight our guests.
