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- Tasks: Lead a dynamic team to deliver exceptional guest experiences in a fast-paced restaurant.
- Company: Côte Brasserie, a beloved brand undergoing an exciting transformation.
- Benefits: Competitive pay, performance bonuses, meals on duty, and discounts for family and friends.
- Other info: Join a supportive team with great opportunities for career progression.
- Why this job: Make a real impact while shaping the future of a classic French brasserie.
- Qualifications: Experience in a supervisory role and a passion for hospitality and food.
The predicted salary is between 30000 - 40000 £ per year.
Côte Brasserie is in the middle of an exciting transformation, the kind of moment where bold ideas genuinely shape the future. Joining now means having real influence, moving fast, and helping to rebuild a much-loved brand with fresh energy, sharper focus and big ambition. It’s a rare chance to make a visible, lasting impact at a brand people already care about — and to be part of the team writing its next chapter.
This is an exciting opportunity for a motivated hospitality professional who thrives in a fast-paced environment and is ready to support the General Manager in leading a dynamic team.
The Role
As Assistant General Manager, you will work closely with the General Manager to oversee the daily operations of the restaurant. You will help ensure exceptional service standards, maintain operational efficiency, and create a welcoming atmosphere for our guests.
What you'll do
- Lead and motivate the front-of-house team to deliver exceptional guest experiences
- Ensure service standards reflect the quality and style of a classic French brasserie
- Assist with training your team members, developing them internally and managing performance
- Help manage rotas, labour costs, and operational efficiency
- Maintain high standards of cleanliness, presentation, and compliance
- Work closely with the kitchen and bar teams to ensure smooth service
- Handle guest feedback professionally and resolve issues promptly
Who you'll be
- Previous experience in a supervisory or management role within a high-volume restaurant or brasserie
- Strong leadership and communication skills
- Passion for hospitality, food, and wine
- Excellent attention to detail and organisational skills
What we offer
- Competitive hourly rate plus tronc, guaranteeing 40 hours per week
- Performance-based bonus opportunities
- Meals while on duty and discount for you to use with your family and friends
- Opportunities for career progression within a supportive and professional team environment
Assistant General Manager in West Bridgford employer: Côte Brasserie
Contact Detail:
Côte Brasserie Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Assistant General Manager in West Bridgford
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry and let them know you're on the lookout for an Assistant General Manager role. You never know who might have the inside scoop on openings or can put in a good word for you.
✨Tip Number 2
Get social! Follow Côte Brasserie on social media and engage with their posts. This shows your interest in the brand and keeps you updated on any exciting developments or job opportunities they might share.
✨Tip Number 3
Prepare for the interview by researching the company’s transformation journey. Be ready to discuss how your experience aligns with their vision and how you can contribute to rebuilding the brand with fresh energy and ambition.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re genuinely interested in being part of the team at Côte Brasserie and ready to make a lasting impact.
We think you need these skills to ace Assistant General Manager in West Bridgford
Some tips for your application 🫡
Show Your Passion for Hospitality: When writing your application, let your love for the hospitality industry shine through. Share specific experiences that highlight your enthusiasm for food, wine, and creating memorable guest experiences. We want to see that you’re not just looking for a job, but that you genuinely care about making a difference in our guests' dining experience.
Highlight Your Leadership Skills: As an Assistant General Manager, you'll be leading a team, so make sure to showcase your leadership abilities in your application. Use examples from your previous roles where you've motivated a team or improved service standards. We’re looking for someone who can inspire others and drive performance!
Be Detail-Oriented: Attention to detail is key in our fast-paced environment. In your written application, mention how you've maintained high standards in previous roles, whether it’s cleanliness, presentation, or compliance. We appreciate candidates who understand that the little things matter in delivering exceptional service.
Apply Through Our Website: We encourage you to apply directly through our website for the best chance of getting noticed. It’s super easy, and you’ll find all the information you need there. Plus, it shows us that you’re proactive and keen to join our team at Côte Brasserie!
How to prepare for a job interview at Côte Brasserie
✨Know the Brand Inside Out
Before your interview, take some time to research Côte Brasserie. Understand their values, menu offerings, and recent changes. This will not only show your enthusiasm but also help you align your answers with their vision for transformation.
✨Showcase Your Leadership Skills
As an Assistant General Manager, you'll need to lead a team effectively. Prepare examples from your past experiences where you've motivated a team or resolved conflicts. Highlight your ability to maintain high service standards and how you can contribute to a positive atmosphere.
✨Demonstrate Your Passion for Hospitality
Côte Brasserie is looking for someone who genuinely loves the hospitality industry. Share your passion for food, wine, and guest experiences during the interview. Discuss any relevant experiences that showcase your commitment to exceptional service.
✨Prepare for Scenario Questions
Expect questions about handling guest feedback and operational challenges. Think of specific scenarios where you've successfully managed similar situations. This will demonstrate your problem-solving skills and readiness to tackle the fast-paced environment at Côte Brasserie.