Côte Brasserie in the United Kingdom is seeking a passionate Sous Chef to lead a busy kitchen. You’ll work shoulder to shoulder with the Head Chef, delivering quality French-inspired dishes with seasonal flair and maintaining a safe, well‑organised environment.
You’ll be trusted to manage your team through every shift, ensure everything the team needs is available, and help drive our standards and service with energy and care.
#J-18808-LjbffrSous Chef: Lead a French‑Inspired Kitchen Team employer: Côte Brasserie
Côte Brasserie in Cirencester is an exceptional employer, offering a vibrant and inspiring work environment that mirrors the charm of Parisian cafés. With flexible hours, delicious employee meals during shifts, and the convenience of early pay, we prioritise our team's well-being and satisfaction. Join us to be part of a passionate team where your love for food and hospitality can flourish, alongside ample opportunities for personal and professional growth.