Assistant General Manager - Reigate Assistant General Manager
Côte Brasserie is in the middle of an exciting transformation, the kind of moment where bold ideas genuinely shape the future. Joining now means having real influence, moving fast, and helping to rebuild a much loved brand with fresh energy, sharper focus and big ambition. It's a rare chance to make a visible, lasting impact at a brand people already care about - and to be part of the team writing its next chapter.
This is an exciting opportunity for a motivated hospitality professional who thrives in a fast-paced environment and is ready to support the General Manager in leading a dynamiCôteam.
As Assistant General Manager, you will work closely with the General Manager to oversee the daily operations of the restaurant. You will help ensure exceptional service standards, maintain operational efficiency, and create a welcoming atmosphere for our guests.
Ensure service standards reflect the quality and style of a classic French brasserie
Assist with training your team members, developing them internally and managing performance
Help manage rotas, labour costs, and operational efficiency
Work closely with the kitchen and bar teams to ensure smooth service
Previous experience in a supervisory or management role xkybehq within a high-volume restaurant or brasserie
Passion for hospitality, food, and wine
Competitive hourly rate plus tronc, guaranteeing 40 hours per week
Performance-based bonus opportunities
Meals while on duty and discount for you to use with your family and friends
Opportunities for career progression within a supportive and professional team environment
Côte Brasserie is in the middle of an exciting transformation, the kind of moment where bold ideas genuinely shape the future. Joining now means having real influence, moving fast, and helping to rebuild a much loved brand with fresh energy, sharper focus and big ambition. It's a rare chance to make a visible, lasting impact at a brand people already care about - and to be part of the team writing its next chapter.
This is an exciting opportunity for a motivated hospitality professional who thrives in a fast-paced environment and is ready to support the General Manager in leading a dynamiCôteam.
As Assistant General Manager, you will work closely with the General Manager to oversee the daily operations of the restaurant. You will help ensure exceptional service standards, maintain operational efficiency, and create a welcoming atmosphere for our guests.
Ensure service standards reflect the quality and style of a classic French brasserie
Assist with training your team members, developing them internally and managing performance
Help manage rotas, labour costs, and operational efficiency
Work closely with the kitchen and bar teams to ensure smooth service
Previous experience in a supervisory or management role xkybehq within a high-volume restaurant or brasserie
Passion for hospitality, food, and wine
Competitive hourly rate plus tronc, guaranteeing 40 hours per week
Performance-based bonus opportunities
Meals while on duty and discount for you to use with your family and friends
Opportunities for career progression within a supportive and professional team environment
