Côte Brasserie is seeking a Sous Chef in the United Kingdom to join a high-energy kitchen led by the Head Chef. You will work shoulder to shoulder with the team, guiding service and delivering a menu full of flavour, provenance and seasonality.
You will support the Head Chef and General Manager to ensure the kitchen operates smoothly, with attention to detail and a positive, safe working environment for all chefs on shift.
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Sous Chef - Lead a Dynamic French Kitchen & Elevate Your Craft in Newcastle upon Tyne employer: Côte Brasserie
Côte Brasserie is an exceptional employer that offers a vibrant and dynamic work environment inspired by the charm of Parisian cafés. With a strong focus on employee well-being, we provide competitive pay, regular team celebrations, and generous discounts for staff and their families. Our commitment to culinary excellence and professional growth ensures that every Chef can thrive in a supportive, fast-paced kitchen culture while crafting outstanding dishes that delight our guests.
