Côte Brasserie Liverpool is seeking an Assistant General Manager to work closely with the General Manager to oversee daily restaurant operations, ensuring exceptional service and a welcoming atmosphere.
You will lead the front‑of‑house team, help manage rotas and labour costs, support training, and collaborate with kitchen and bar teams for smooth service.
A passion for hospitality, strong leadership, and attention to detail are essential to succeed in this fast-paced, high‑volume environment.
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Assistant General Manager — Lead Guest Experience & Growth in Liverpool employer: Côte Brasserie
Côte Brasserie is an exceptional employer that offers a vibrant and dynamic work environment inspired by the charm of Parisian cafés. With a strong focus on employee well-being, we provide competitive pay, regular team celebrations, and generous discounts for staff and their families. Our commitment to culinary excellence and professional growth ensures that every Chef can thrive in a supportive, fast-paced kitchen culture while crafting outstanding dishes that delight our guests.
