Côte Brasserie is looking for a Junior Sous Chef to join our kitchen in Haywards Heath. You’ll be part of a skilled team, lead shifts when needed, and help deliver our authentic French-inspired menu with flair and consistency.
We value dedication, reliability and a zest for development as you grow with a growing 3,000-strong group of restaurants across the UK. Join us and share in the joy of great food and memorable moments.
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Junior Sous Chef — Lead a Flavorful, French Kitchen in Haywards Heath employer: Côte Brasserie
Côte Brasserie is an exceptional employer that offers a vibrant and dynamic work environment inspired by the charm of Parisian cafés. With a strong focus on employee well-being, we provide competitive pay, regular team celebrations, and generous discounts for staff and their families. Our commitment to culinary excellence and professional growth ensures that every Chef can thrive in a supportive, fast-paced kitchen culture while crafting outstanding dishes that delight our guests.
