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For Companies At a Glance
- Tasks: Deliver top-notch service and create unforgettable experiences for our guests.
- Company: Leading restaurant chain in Guildford with a vibrant atmosphere.
- Benefits: Flexible hours, meal discounts, and a company pension scheme.
- Why this job: Join a fun team and enjoy perks while making customers smile.
- Qualifications: Enthusiasm and a passion for providing great service.
- Other info: Part-time and full-time roles available to fit your schedule.
The predicted salary is between 11 - 16 £ per hour.
A leading restaurant chain in Guildford is looking for enthusiastic Waiters/Waitresses to join their front of house team. You will be responsible for delivering quality service and creating memorable experiences for guests.
The role offers flexible working hours, with both part-time and full-time opportunities available, ensuring you get paid for every hour worked while also enjoying benefits like meal discounts and a company pension scheme.
Front-of-House Server — Flexible Hours & Perks in Guildford employer: Côte Brasserie
Contact Detail:
Côte Brasserie Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Front-of-House Server — Flexible Hours & Perks in Guildford
✨Tip Number 1
Get to know the restaurant! Before your interview, pop in and check out the vibe. This shows you’re genuinely interested and helps you tailor your answers to fit their style.
✨Tip Number 2
Practice your people skills! As a Front-of-House Server, you’ll be interacting with guests all day. Role-play with friends or family to boost your confidence and nail those customer service scenarios.
✨Tip Number 3
Dress to impress! First impressions matter, especially in hospitality. Wear something smart-casual that reflects the restaurant’s atmosphere when you go for your interview.
✨Tip Number 4
Apply through our website! We make it super easy for you to find and apply for jobs like this one. Plus, you’ll get updates on your application status directly from us!
We think you need these skills to ace Front-of-House Server — Flexible Hours & Perks in Guildford
Some tips for your application 🫡
Show Your Enthusiasm: When writing your application, let your passion for hospitality shine through! We want to see that you’re excited about creating memorable experiences for our guests.
Tailor Your CV: Make sure to customise your CV for the role. Highlight any previous experience in the restaurant industry and focus on skills that align with delivering quality service.
Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so make sure your key points stand out without unnecessary fluff.
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and get the ball rolling on your journey with us.
How to prepare for a job interview at Côte Brasserie
✨Know the Menu Inside Out
Familiarise yourself with the restaurant's menu before the interview. Being able to discuss dishes, ingredients, and any specials will show your enthusiasm and readiness to provide excellent service.
✨Showcase Your People Skills
As a Front-of-House Server, your ability to connect with guests is crucial. Prepare examples of how you've created memorable experiences for customers in the past, whether through great service or handling difficult situations.
✨Dress to Impress
First impressions matter! Dress smartly and appropriately for the interview. A neat appearance reflects your professionalism and respect for the role you're applying for.
✨Ask Thoughtful Questions
Prepare some questions about the restaurant culture, team dynamics, and training opportunities. This shows your genuine interest in the position and helps you determine if it's the right fit for you.
