Côte Brasserie is seeking a Duty Manager in the UK to lead the dining floor across breakfast, lunch, and dinner, ensuring smooth service and a warm welcome for guests. You will be the on-shift senior decision-maker, coaching front-of-house staff and balancing guest experience with operational needs.
Join a brand in transformation, with opportunities for growth, a supportive team, and a culture that values initiative, adaptability, and thoughtful hospitality.
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Guest Experience Lead - High-Volume Brasserie employer: Côte Brasserie
Côte Brasserie is an exceptional employer that offers a vibrant and dynamic work environment inspired by the charm of Parisian cafés. With a strong focus on employee well-being, we provide competitive pay, regular team celebrations, and generous discounts for staff and their families. Our commitment to culinary excellence and professional growth ensures that every Chef can thrive in a supportive, fast-paced kitchen culture while crafting outstanding dishes that delight our guests.
