At a Glance
- Tasks: Lead a dynamic team to deliver exceptional service and drive sales.
- Company: Join a thriving establishment in the heart of Bury St Edmunds.
- Benefits: Competitive salary, career growth, and a vibrant work environment.
- Other info: Full-time, permanent position with exciting challenges ahead.
- Why this job: Make a real impact in the hospitality industry and inspire your team.
- Qualifications: Proven leadership experience in catering and hospitality.
The predicted salary is between 44000 - 46000 £ per year.
Location: Bury St Edmunds, Suffolk, United Kingdom
Salary: £44,000 to £46,000 per annum
Position Type: Full-time, Permanent
About The Role
Are you a dynamic leader with a passion for the catering and hospitality industry? We’re seeking an experienced General Manager to join our team in Bury St Edmunds. This role is pivotal to Cote’s ongoing success, offering an exciting opportunity to lead a thriving establishment, ensuring exceptional customer experiences while driving operational excellence.
Key Responsibilities
- Lead and inspire the team to deliver outstanding service and achieve sales targets.
- Manage daily operations efficiently, ensuring compliance with company standards and health.
General Manager employer: Côte Brasserie
Côte Brasserie in Cirencester is an exceptional employer, offering a vibrant and inspiring work environment that mirrors the charm of Parisian cafés. With flexible hours, delicious employee meals during shifts, and the convenience of early pay, we prioritise our team's well-being and satisfaction. Join us to be part of a passionate team where your love for food and hospitality can flourish, alongside ample opportunities for personal and professional growth.
