Front of House Specialist: Brasserie Service & Atmosphere
Front of House Specialist: Brasserie Service & Atmosphere

Front of House Specialist: Brasserie Service & Atmosphere

Part-Time 12 - 15 £ / hour (est.) No home office possible
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At a Glance

  • Tasks: Provide warm, attentive service and guide guests through our delicious French menu.
  • Company: Côte Brasserie, inspired by vibrant Parisian cafés.
  • Benefits: Enjoy employee meals, discounts, great hourly rates, and tips.
  • Other info: Dynamic work setting with opportunities to grow and develop your skills.
  • Why this job: Join a fun, family-like environment and make every guest's experience memorable.
  • Qualifications: Hospitality experience is a plus, but enthusiasm and attitude are key.

The predicted salary is between 12 - 15 £ per hour.

Côte Brasserie in Henley-on-Thames is seeking enthusiastic Front of House team members to provide warm, attentive service in a vibrant atmosphere inspired by Parisian cafés. You will guide guests through our delicious French menu and contribute to creating a fun, family-like environment.

Experience in hospitality is a plus, but we value attitude and enthusiasm more. Enjoy employee meals, discounts, and great hourly rates plus tips in a dynamic work setting.

Front of House Specialist: Brasserie Service & Atmosphere employer: Côte Brasserie

Côte Brasserie in Henley-on-Thames is an exceptional employer, offering a vibrant and supportive work culture that prioritises enthusiasm and a positive attitude. With opportunities for employee meals, discounts, and competitive hourly rates plus tips, team members can thrive in a fun, family-like environment while developing their skills in the hospitality industry.
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Contact Detail:

Côte Brasserie Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Front of House Specialist: Brasserie Service & Atmosphere

Tip Number 1

Get to know the company vibe! Before your interview, pop into Côte Brasserie and soak up the atmosphere. This will help you understand their culture and show that you're genuinely interested in being part of their team.

Tip Number 2

Practice your people skills! Since the role is all about providing warm, attentive service, think of some scenarios where you can demonstrate your ability to connect with guests. Role-playing with a friend can really help you feel more confident.

Tip Number 3

Show off your enthusiasm! When you’re chatting with the hiring team, let your passion for hospitality shine through. Share stories about times you’ve gone above and beyond for customers – it’ll make you stand out!

Tip Number 4

Apply through our website! It’s super easy and ensures your application gets directly to the right people. Plus, we love seeing candidates who take the initiative to reach out directly!

We think you need these skills to ace Front of House Specialist: Brasserie Service & Atmosphere

Customer Service
Communication Skills
Teamwork
Attention to Detail
Hospitality Experience
Positive Attitude
Enthusiasm
Menu Knowledge
Time Management
Problem-Solving Skills

Some tips for your application 🫡

Show Your Enthusiasm: When writing your application, let your passion for hospitality shine through! We love seeing candidates who are excited about creating a vibrant atmosphere and providing warm service, so don’t hold back on sharing your enthusiasm.

Highlight Relevant Experience: Even if you don’t have direct experience in hospitality, think about any customer service roles or teamwork experiences you've had. We value attitude and enthusiasm more than anything, so make sure to showcase how your past experiences can contribute to our family-like environment.

Be Personal and Authentic: We want to get to know the real you! Use your application to tell us a bit about yourself and why you’re drawn to working at Côte Brasserie. A personal touch can really make your application stand out from the crowd.

Apply Through Our Website: To make sure your application gets to us directly, apply through our website. It’s super easy and ensures we see your application as soon as possible. Plus, it shows you’re keen to join our team!

How to prepare for a job interview at Côte Brasserie

Know the Menu Inside Out

Familiarise yourself with Côte Brasserie's French menu before the interview. Being able to discuss dishes, ingredients, and even suggest pairings will show your enthusiasm and readiness to guide guests.

Show Your Personality

Côte Brasserie values attitude and enthusiasm, so let your personality shine through. Be warm, friendly, and approachable during the interview to reflect the vibrant atmosphere they aim to create.

Demonstrate Team Spirit

Since the role involves contributing to a family-like environment, be prepared to share examples of how you've worked well in a team. Highlight any experiences where you’ve supported colleagues or created a positive atmosphere.

Ask Thoughtful Questions

Prepare some questions about the company culture and what makes working at Côte Brasserie special. This shows your genuine interest in the role and helps you assess if it’s the right fit for you.

Front of House Specialist: Brasserie Service & Atmosphere
Côte Brasserie

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