Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Join our kitchen team and create delicious dishes with a fun and supportive crew.
- Company: Côte, a vibrant restaurant known for great food and a lively atmosphere.
- Benefits: Awesome pay, flexible hours, free meals, and 50% off for friends and family.
- Why this job: Be part of a passionate team and develop your culinary skills in a dynamic environment.
- Qualifications: A love for cooking and a desire to learn and grow in the kitchen.
- Other info: Exciting internal development programmes and a company pension scheme.
The predicted salary is between 1180 - 1207 £ per month.
We’re looking for Chefs to come and join us at Côte. Come and work in a kitchen where you’ll enjoy flexible working hours and find great banter and serious Chef skill in equal portions—it all goes into making great food you’ll be proud to put your name to.
The good stuff:
- Awesome pay rates including service charge with part time and full time hours available.
- We pay all our teams fortnightly because who doesn’t love a payday?
- Every shift you work, we’ve got you covered with meals from our employee menu (thanks Chef)!
- Treat yourself, family and friends to 50% discount off our food at any Côte.
- We’re here for the curious, so it’s no surprise there are loads of opportunities when it comes to internal development programmes, we have some big plans coming this year!
- Company pension scheme.
Chef in Edinburgh employer: Côte Brasserie
Contact Detail:
Côte Brasserie Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef in Edinburgh
✨Tip Number 1
Get to know the kitchen culture before you apply! Swing by Côte for a meal and chat with the team. This way, you’ll get a feel for the vibe and can tailor your approach when you apply.
✨Tip Number 2
Show off your culinary skills! If you’ve got a signature dish or a unique cooking technique, bring it up during your interview. We love seeing passion and creativity in the kitchen!
✨Tip Number 3
Network like a pro! Connect with current chefs at Côte on social media or through culinary events. Building relationships can give you an edge and might even lead to a recommendation.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, you’ll be one step closer to joining our awesome team!
We think you need these skills to ace Chef in Edinburgh
Some tips for your application 🫡
Show Off Your Passion: When you're writing your application, let us see your love for cooking shine through! Share your culinary journey and what makes you excited about being a Chef at Côte. We want to know why you’re the perfect fit for our kitchen!
Tailor Your CV: Make sure your CV is tailored to the role. Highlight your relevant experience and skills that match what we’re looking for. Don’t forget to mention any special dishes or techniques you’re proud of—this is your chance to impress us!
Be Yourself: We’re all about great banter and a friendly atmosphere, so don’t be afraid to let your personality shine through in your application. A bit of humour or a personal touch can go a long way in making your application stand out!
Apply Through Our Website: To make things easy for both of us, apply directly through our website. It’s straightforward and ensures your application lands right where it needs to be. Plus, we can’t wait to see what you bring to the table!
How to prepare for a job interview at Côte Brasserie
✨Know Your Culinary Skills
Make sure you brush up on your cooking techniques and signature dishes. Be ready to discuss your experience in the kitchen, including any special cuisines you excel at. This shows your passion for food and gives you a chance to shine!
✨Show Off Your Personality
Côte values great banter, so don’t be afraid to let your personality come through during the interview. Share a funny kitchen story or a memorable experience that highlights your teamwork and communication skills. It’s all about fitting into their vibrant culture!
✨Ask About Development Opportunities
Since Côte is keen on internal development programmes, ask about them! This shows your ambition and eagerness to grow within the company. It also gives you insight into how they support their chefs in advancing their careers.
✨Be Prepared for a Practical Test
You might be asked to demonstrate your cooking skills during the interview. Practice your knife skills and be ready to whip up a dish that showcases your abilities. Remember, it’s not just about the food; it’s about how you handle pressure in the kitchen!
