Côte Brasserie is seeking a Duty Manager in Bishop's Stortford to lead the floor across breakfast, lunch, and dinner, delivering warm hospitality and smooth operations. You’ll act as the on-shift senior decision-maker, coaching the front-of-house team and ensuring seamless guest flow and seating coordination with the kitchen.
We’re looking for a confident hospitality leader who thrives in busy brasseries, with strong communication and hands-on approach.
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Duty Manager: Lead Guest Experience & High-Volume Service employer: Côte Brasserie
Côte Brasserie is an exceptional employer that offers a vibrant and dynamic work environment inspired by the charm of Parisian cafés. With a strong focus on employee well-being, we provide competitive pay, regular team celebrations, and generous discounts for staff and their families. Our commitment to culinary excellence and professional growth ensures that every Chef can thrive in a supportive, fast-paced kitchen culture while crafting outstanding dishes that delight our guests.
