At a Glance
- Tasks: Create delicious French-inspired dishes in a vibrant kitchen environment.
- Company: Join Côte, a growing restaurant chain known for quality and flavour.
- Benefits: Competitive pay, flexible hours, meals included, and generous discounts.
- Other info: Opportunities for growth and development in a supportive atmosphere.
- Why this job: Bring your unique culinary flair and make people smile with your food.
- Qualifications: Passion for cooking and a desire to learn in a team setting.
We’re looking for Chefs to join Côte. Work in a kitchen with flexible hours, great team banter and strong Chef skills, contributing to high-quality, French-inspired food.
The good stuff:
- Awesome pay rates including service charge with part time and full time hours available
- We pay all our teams fortnightly
- Every shift includes meals from our employee menu
- 50% discount off Côte food for you, family and friends
- Internal development programmes and opportunities to grow with the business
- Company pension scheme & life assurance
- Employee assistance program (24/7 support for health, wellbeing, and financial issues)
- Access to pay early through Wagestream
Bonjour, we’re Côte. We’re flavourful, foodies, and aim to deliver quality, French-inspired food and exceptional service. Côte began in Wimbledon in 2007 and now has a growing team and multiple restaurants across the UK.
There are many reasons to join Côte. We’re on an exciting journey and value development. We encourage you to bring your unique flavour to work and recognise the importance of diversity. The work you do should bring joy to others.
Seniority level: Entry level
Employment type: Full-time
Job function: Management and Manufacturing
Industries: Restaurants
Location: London, England, United Kingdom
Salary range: £12.71 - £14.16
Chef in Reigate employer: Côte Brasserie
Côte Brasserie is an excellent employer that values its team members by providing a supportive and collaborative work environment. As a Kitchen Porter, you'll not only play a vital role in our kitchen operations but also benefit from opportunities for internal development, a pension scheme, life assurance, and flexible wage access through Wagestream. Join us to be part of a vibrant team where your growth and well-being are our priorities.
StudySmarter Expert Advice🤫
We think this is how you could land Chef in Reigate
✨Tip Number 1
Get to know the restaurant vibe! Before you apply, pop into Côte and soak up the atmosphere. Chat with the staff, see how they work together, and get a feel for the team banter. This will help you tailor your approach when you do apply!
✨Tip Number 2
Network like a pro! Reach out to current or former employees on LinkedIn. Ask them about their experiences and any tips they might have for landing a chef role at Côte. Personal connections can really give you an edge!
✨Tip Number 3
Show off your skills! If you’ve got a portfolio of your culinary creations, bring it along when you meet the team. A taste test or a quick demo can make you stand out from the crowd. Let your passion for French-inspired food shine through!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, you’ll find all the latest openings and can keep track of your application status easily. Don’t miss out on this tasty opportunity!
We think you need these skills to ace Chef in Reigate
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for cooking shine through! Share your experiences and what inspired you to become a chef. We want to see your unique flavour and how it aligns with our French-inspired cuisine.
Tailor Your CV:Make sure your CV is tailored to the role at Côte. Highlight relevant skills and experiences that showcase your culinary talents. We’re looking for chefs who can contribute to our team, so make it clear why you’d be a great fit!
Be Authentic:Don’t be afraid to let your personality come through in your application. We value diversity and want to know what makes you unique. Share your story and what you can bring to our kitchen culture!
Apply Through Our Website:For the best chance of joining our team, apply directly through our website. It’s super easy and ensures your application gets to us quickly. We can’t wait to see what you’ve got!
How to prepare for a job interview at Côte Brasserie
✨Know Your Ingredients
Familiarise yourself with French cuisine and the specific dishes Côte is known for. Being able to discuss your favourite recipes or techniques will show your passion and knowledge, making you stand out.
✨Show Off Your Skills
Prepare to demonstrate your cooking skills during the interview. Whether it’s a practical test or discussing your previous experiences, be ready to showcase what you can bring to the kitchen.
✨Team Spirit Matters
Côte values team banter and collaboration. Be prepared to talk about how you work in a team, share examples of past experiences, and highlight your ability to contribute positively to the kitchen environment.
✨Ask Questions
Don’t forget to ask questions about the role and the team culture. This shows your interest in the position and helps you determine if Côte is the right fit for you. Think about what matters to you in a workplace!
