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For Companies At a Glance
- Tasks: Serve delicious French food and create memorable experiences for guests.
- Company: Côte Brasserie, known for its vibrant atmosphere and exceptional service.
- Benefits: Competitive pay, meals on shift, and opportunities for career development.
- Why this job: Join a fun team, thrive in a dynamic environment, and make every shift exciting.
- Qualifications: Positive attitude, strong communication skills, and a love for working with people.
- Other info: Flexible hours available, with both part-time and full-time options.
The predicted salary is between 11 - 16 £ per hour.
At Côte Brasserie we’re not just in the business of serving delicious French food — we’re in the business of creating memorable experiences. Whether it’s greeting a first-time guest, handling the rush with a smile, or keeping operations running smoothly, our Front of House teams bring energy, personality, and warmth to every interaction. We’re looking for a Waiter/Waitress to join us over the festive period on a Fixed Term Contract who thrives on variety and loves working with people. In this role, you’ll rotate between positions like running food, serving our guests, keeping the restaurant floor clean and tidy or preparing drinks. No two shifts are the same — and that’s what makes it exciting.
What You’ll Do
- Greet and assist guests with enthusiasm and care
- Take and serve orders, answer menu questions, and handle transactions
- Run food, clear tables, and ensure a clean, welcoming environment
- Monitor guest flow and seating plans and support guests waiting
- Adapt to different FOH roles as needed throughout the day
- Communicate clearly with team members to ensure smooth service
What We’re Looking For
- A people-person with a naturally positive and professional attitude
- Comfortable multitasking in a fast-paced, high-energy setting
- Strong communicator who enjoys working in a team
- Dependable, punctual, and always ready to learn
- Prior experience in customer facing role or hospitality is a plus
The good stuff.
- Awesome pay rates including service charge with part time and full-time hours available
- We pay all our teams fortnightly because who doesn’t love a payday?
- Every shift you work, we’ve got you covered with meals from our employee menu (thanks Chef)!
- We’re here for the curious, so it’s no surprise there are loads of opportunities when it comes to internal development programmes, we have some big plans coming this year!
- Access your next pay early through our Stream partnership
TEMP - Waiter in Cardiff employer: Côte Brasserie
Contact Detail:
Côte Brasserie Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land TEMP - Waiter in Cardiff
✨Tip Number 1
Get to know the restaurant vibe! Before you apply, pop in for a meal or a coffee. This way, you can see how the team interacts and what the atmosphere is like. Plus, it gives you a chance to chat with staff and show your enthusiasm!
✨Tip Number 2
When you’re at the interview, be yourself! Show off that upbeat personality and let your passion for hospitality shine through. Remember, they want someone who can bring energy and warmth to their team, so don’t hold back!
✨Tip Number 3
Be ready to demonstrate your multitasking skills. During the interview, they might ask how you’d handle busy shifts. Share examples from past experiences where you juggled multiple tasks successfully — it’ll show you’re the perfect fit for their fast-paced environment!
✨Tip Number 4
Finally, apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll have access to all the latest job openings and updates directly from us. Let’s get you on board for an exciting festive season!
We think you need these skills to ace TEMP - Waiter in Cardiff
Some tips for your application 🫡
Show Your Personality: When writing your application, let your personality shine through! We want to see the real you, so don’t be afraid to express your enthusiasm for working with people and creating memorable experiences.
Tailor Your Application: Make sure to tailor your application to the role. Highlight any relevant experience in hospitality or customer service, and mention how you thrive in fast-paced environments. This will show us that you’re a great fit for our team!
Be Clear and Concise: Keep your application clear and to the point. Use straightforward language and avoid jargon. We appreciate a well-structured application that makes it easy for us to see why you’d be a fantastic addition to our Front of House team.
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy and quick to do!
How to prepare for a job interview at Côte Brasserie
✨Show Your Enthusiasm
When you walk into the interview, let your positive energy shine through. Côte Brasserie is all about creating memorable experiences, so show them that you’re excited about the role and ready to bring that same enthusiasm to their guests.
✨Know the Menu
Familiarise yourself with the menu before the interview. Being able to discuss dishes and answer questions about them will impress the interviewers and show that you’re serious about the position. Plus, it’ll help you feel more confident when serving guests!
✨Demonstrate Team Spirit
Côte Brasserie values teamwork, so be prepared to share examples of how you’ve worked well in a team before. Talk about times when you’ve supported colleagues or helped create a positive atmosphere, as this will highlight your people skills.
✨Prepare for Fast-Paced Scenarios
Since the role involves multitasking in a busy environment, think of examples from your past experiences where you’ve successfully handled multiple tasks at once. This will show that you can thrive under pressure and adapt to the dynamic nature of the restaurant.
