At a Glance
- Tasks: Provide excellent service and create memorable dining experiences for guests.
- Company: A well-known French restaurant chain in Bury St Edmunds.
- Benefits: Competitive hourly pay, discounts, and employee support programs.
- Why this job: Join a fun team and thrive in a vibrant, people-focused environment.
- Qualifications: Enthusiastic attitude and ability to work well in a team.
The predicted salary is between 11 - 16 £ per hour.
A well-known French restaurant chain in Bury St Edmunds is seeking a Waiter/Waitress. This role involves working front of house to provide excellent service. Ideal candidates are enthusiastic, enjoy working with people, and thrive in a team environment.
Benefits include competitive hourly pay, discounts, and a range of employee support programs. Join the team and contribute to creating memorable dining experiences.
Front-of-House Waiter/Waitress — Flexible Hours & Perks in Bury St Edmunds employer: Côte Brasserie
Contact Detail:
Côte Brasserie Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Front-of-House Waiter/Waitress — Flexible Hours & Perks in Bury St Edmunds
✨Tip Number 1
Get to know the restaurant! Before your interview, pop in for a meal or a drink. This way, you can chat about your experience and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Practice your people skills! Since this role is all about providing excellent service, think of some scenarios where you’ve gone above and beyond for customers. Share these stories during your chat to highlight your enthusiasm and teamwork.
✨Tip Number 3
Dress to impress! When you go for your interview, make sure you look smart and presentable. It shows that you care about the role and are ready to represent the restaurant well.
✨Tip Number 4
Don’t forget to apply through our website! We want to make it easy for you to join the team. Plus, it helps us keep track of your application and get back to you quicker!
We think you need these skills to ace Front-of-House Waiter/Waitress — Flexible Hours & Perks in Bury St Edmunds
Some tips for your application 🫡
Show Your Enthusiasm: When writing your application, let your passion for hospitality shine through! We love candidates who are excited about providing excellent service and creating memorable experiences for our guests.
Highlight Teamwork Skills: Since we thrive in a team environment, make sure to mention any previous experience working in teams. Share examples of how you’ve collaborated with others to achieve great results!
Tailor Your Application: Take a moment to customise your application for this role. Mention why you’re specifically interested in working at our French restaurant chain and how you can contribute to our unique dining experience.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team!
How to prepare for a job interview at Côte Brasserie
✨Know the Menu Inside Out
Familiarise yourself with the restaurant's menu, including any special dishes or ingredients. This shows your enthusiasm for the role and helps you answer questions about food and drink pairings confidently.
✨Showcase Your People Skills
Prepare examples of how you've provided excellent customer service in the past. Think of specific situations where you went above and beyond to make a customer's experience memorable—this is key for a front-of-house role.
✨Dress to Impress
Make sure to dress smartly for the interview. A polished appearance reflects your professionalism and respect for the establishment. It’s all about making a great first impression!
✨Ask Thoughtful Questions
Prepare some questions to ask the interviewer about the team culture and what makes their restaurant unique. This not only shows your interest but also helps you determine if it’s the right fit for you.