At a Glance
- Tasks: Create stunning French dishes in a vibrant, fast-paced kitchen.
- Company: Côte Brasserie, a lively spot in Brighton with a Parisian vibe.
- Benefits: Great hourly rates, employee meals, discounts, and early pay access.
- Other info: Enjoy a supportive team atmosphere and grow your culinary career.
- Why this job: Join a passionate team and showcase your culinary skills every day.
- Qualifications: Experience in a kitchen and a love for French cuisine.
The predicted salary is between 30000 - 33500 £ per year.
Côte Brasserie in Brighton is seeking a skilled Chef to join our brigade and craft exceptional plates during service.
The ideal candidate thrives in a fast-paced environment, takes pride in precision and consistency, and enjoys working as part of a tight-knit, professional team.
This role offers great hourly rates, fortnightly pay, employee meals on shift, discounts for family and friends, and access to pay early through Stream—all within a Parisian-inspired kitchen culture.
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We think you need these skills to ace Brasserie Chef — Fast-Paced French Cuisine, Team-Driven in Brighton
Teamwork
Time Management
Attention to Detail
Communication Skills
Adaptability
Problem-Solving Skills
Culinary Skills
