At a Glance
- Tasks: Deliver warm, attentive service and create an inviting atmosphere for guests.
- Company: Cote Brasserie, a vibrant spot in Westminster known for classic French cuisine.
- Benefits: Training provided, flexible hours, and a fun team environment.
- Other info: Fast-paced environment with opportunities for growth and development.
- Why this job: Join us to enhance guest experiences while enjoying delicious food and great company.
- Qualifications: Passion for food and excellent people skills; no experience necessary!
The predicted salary is between 27800 - 31200 £ per year.
Cote Brasserie in Westminster is looking for enthusiastic front-of-house team members to deliver warm and attentive service to guests.
You will create an inviting atmosphere while guiding diners through our menu of classic French dishes and wines.
If you are a people-person who thrives in a fast-paced environment and has a passion for good food, we want to train you to fit our style.
Join us at this exciting time as we enhance our guest experience.
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We think you need these skills to ace Brasserie Front of House — Guest Experience Specialist
Communication Skills
Time Management
Attention to Detail
Teamwork
Problem-Solving Skills
Adaptability
Flexibility
