Côte Brasserie is seeking a Duty Manager to lead the floor during breakfast, lunch and dinner, ensuring smooth operations and a warm welcome for guests in Bath. You will act as the senior decision maker on shift, coaching the front of house team and coordinating with the kitchen to manage guest flow and seating.
You will champion service standards, handle feedback professionally, and maintain impeccable presentation across dining rooms, bars and service stations.
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Duty Manager — Lead High-Volume Front of House in Bath employer: Côte Brasserie
Côte Brasserie is an exceptional employer that offers a vibrant and dynamic work environment inspired by the charm of Parisian cafés. With a strong focus on employee well-being, we provide competitive pay, regular team celebrations, and generous discounts for staff and their families. Our commitment to culinary excellence and professional growth ensures that every Chef can thrive in a supportive, fast-paced kitchen culture while crafting outstanding dishes that delight our guests.
