At a Glance
- Tasks: Deliver exceptional guest experiences and guide them through a delicious French menu.
- Company: Cote - Barbican, inspired by the charm of Parisian cafes.
- Benefits: Competitive hourly rates, employee meals, discounts, and a fun working environment.
- Other info: Perfect for people-persons who love a lively atmosphere.
- Why this job: Join a vibrant team and enjoy perks while serving delightful dishes.
- Qualifications: Enthusiastic, positive attitude, and flexibility in hours.
The predicted salary is between 12 - 15 £ per hour.
Cote - Barbican is seeking enthusiastic Front of House staff who love delivering exceptional guest experiences. Join a vibrant team inspired by the charm of Parisian cafes, where you'll guide guests through a delicious menu of classic French dishes.
This role requires a people-person with a positive attitude and flexibility in hours. The position offers competitive hourly rates, employee meals, discounts, and a fun working environment.
Brasserie Front of House: Warm Service, Tips & Perks employer: Cote - Barbican
Cote - Barbican is an excellent employer that fosters a vibrant and inclusive work culture, where team members are encouraged to bring their passion for hospitality to life. With competitive pay, employee meals, and generous discounts, we prioritise the well-being of our staff while providing opportunities for personal and professional growth in a lively environment inspired by the charm of Parisian cafes.
StudySmarter Expert Advice🤫
We think this is how you could land Brasserie Front of House: Warm Service, Tips & Perks
✨Tip Number 1
Get to know the restaurant vibe! Before your interview, pop by Cote - Barbican and soak in the atmosphere. This will help you understand the charm of Parisian cafes and show your genuine interest in the role.
✨Tip Number 2
Practice your people skills! Since this role is all about delivering exceptional guest experiences, think of some scenarios where you’ve gone above and beyond for someone. Share these stories during your chat with us!
✨Tip Number 3
Flexibility is key! Be ready to discuss your availability and how you can adapt to the busy hours. Showing that you’re willing to work when needed will definitely impress us.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace Brasserie Front of House: Warm Service, Tips & Perks
Some tips for your application 🫡
Show Your Personality:When writing your application, let your personality shine through! We want to see your enthusiasm for delivering exceptional guest experiences, so don’t be afraid to show us what makes you unique.
Tailor Your Application:Make sure to tailor your application to the role at Cote - Barbican. Highlight any relevant experience in hospitality and your love for French cuisine. This will help us see how you fit into our vibrant team!
Be Clear and Concise:Keep your application clear and to the point. We appreciate a well-structured application that gets straight to the heart of why you’d be a great fit for our Front of House team.
Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity at Cote - Barbican.
How to prepare for a job interview at Cote - Barbican
✨Know the Menu Inside Out
Before your interview, take some time to familiarise yourself with Cote's menu. Being able to discuss the dishes and recommend favourites shows your enthusiasm for the role and your commitment to providing exceptional guest experiences.
✨Show Off Your People Skills
As a Front of House staff member, your ability to connect with guests is crucial. Prepare examples of how you've successfully interacted with customers in the past, highlighting your positive attitude and flexibility in handling different situations.
✨Dress the Part
First impressions matter! Dress smartly and in line with the vibe of a Parisian café. This not only shows that you care about the role but also gives a glimpse of how you would present yourself to guests.
✨Ask Thoughtful Questions
At the end of the interview, don’t hesitate to ask questions about the team culture or what a typical day looks like. This demonstrates your genuine interest in the position and helps you assess if it’s the right fit for you.
