Sous Chef - New Opening - OTE 50k pa - London

Sous Chef - New Opening - OTE 50k pa - London

Full-Time No working from home possible
Cosy Club

At a Glance

  • Tasks: Assist the Head Chef in managing kitchen operations and delivering high-quality dishes.
  • Company: Cosy Club is opening a new location in Westfield Stratford this Summer.
  • Benefits: Earn up to £50,000 per year with bonuses and a 50% discount across all sites.
  • Other info: Enjoy two days off a week and one weekend off every six weeks.
  • Why this job: Join a vibrant team and develop your culinary skills in a new restaurant environment.
  • Qualifications: Experience in a similar role and a passion for quality produce are essential.

The wait is well and truly over, Cosy Club is coming to Westfield Stratford! We're opening our stunning venue this Summer and are on the hunt for a passionate Sous Chef to make this new opening our best one yet.

At Cosy Club, you can expect casual days, vibrant evenings, from brunch and coffee to dinner and drinks, our guests join us for an experience like no other.

As Sous Chef, you could earn in the region of £50,000 per year:

  • Salary of up to £45k depending on experience (equals to up to £18 an hour on a 48hr contract)
  • Tronc: Estimated between £7.5k - £10k per annum
  • Bonus: Up to £2.5k annual bonus potential
  • Overtime Pay: Get paid for any hours worked beyond your contracted hours at your normal hourly rate - no pre-approval required

As well as this you will receive:

  • A commitment to prioritise your work-life balance
  • Two days off a week and one weekend off every six weeks
  • 50% discount across all our 250+ sites
  • Christmas Day off!

Progression ... are you looking to join a company with real career development opportunities? We're the place for you! Most importantly we will ensure you are made to feel welcome at Cosy Club.

As Sous Chef you'll need an insatiable hunger and eagerness to work with quality produce and fresh ingredients, which is why we expect enthusiasm and belief in what we serve and how we prepare it. In return, we'll provide ample opportunity to excel and become the leader you're meant to be.

As you look to the Head Chef, the team looks to you to be a coach, supporter and encourager - someone who'll share skills and responsibilities. When you're not helping the team realise their potential, you'll be rolling up your sleeves and playing your part to deliver service.

Joining us as Sous Chef you will have lots of opportunity to develop and run your own kitchen one day. Interested? Apply today to be part of our growing business.

If you want to find out more about us, follow us on LinkedIn and Instagram @CosyClub.

Sous Chef - New Opening - OTE 50k pa - London employer: Cosy Club

Cosy Club offers a competitive salary of up to £45k plus tronc and bonuses. Located in Westfield Stratford, the company prioritises work-life balance and career development opportunities. Join a welcoming team dedicated to providing exceptional dining experiences.

Cosy Club

Contact Details:

Cosy Club Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Sous Chef - New Opening - OTE 50k pa - London

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Cosy Club. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to Cosy Club

Don't be shy about reaching out to Cosy Club directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Sous Chef - New Opening - OTE 50k pa - London

Culinary Skills
Team Leadership
Quality Control
Food Safety Standards
Menu Development
Time Management
Communication Skills

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Cosy Club and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Cosy Club

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!