Cosy Club Plymouth is seeking a Junior Sous Chef to join a lively hospitality team, cooking from fresh for high-volume service and leading the kitchen in the Head Chef’s absence.
You will be organised, motivated and able to work across branded and independent concepts. In return, you’ll enjoy an hourly rate with tips, meals on shift, paid breaks, Wagestream access, and great staff incentives.
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Junior Sous Chef — Lead Kitchen, Great Perks & Balance in Plymouth employer: Cosy Club
At Cosy Club Lincoln, we pride ourselves on being an exceptional employer that values work-life balance and employee well-being. With competitive pay, shared tips, and generous discounts from day one, our vibrant work culture fosters personal growth and development, ensuring every Bartender feels welcomed and empowered. Join us for a rewarding experience where your passion for hospitality shines, and enjoy unique incentives like spa breaks and the renowned Loungefest staff party!
