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- Tasks: Join us as a Junior Sous Chef, cooking fresh dishes and leading the kitchen team.
- Company: Cosy Club offers a vibrant atmosphere for guests to enjoy brunch, dinner, and drinks.
- Benefits: Enjoy competitive pay, tips, meals on shifts, and unlimited staff discounts.
- Why this job: Be part of a fun team with great incentives and a focus on your development.
- Qualifications: Experience in high-volume cooking and strong leadership skills are essential.
- Other info: Join our exciting staff parties and connect with us on social media!
At Cosy Club, you can expect casual days, vibrant evenings, and weekends where we\’re the life and soul of the party! From brunch and coffee to dinner and drinks, our guests join us for an experience like no other.
As one of our Junior Sous Chefs, you\’ll get a competitive and fair hourly rate with tips alongside:
- A commitment to prioritise your work life balance- including 2 days off and a weekend off every six weeks
- Fair rotas with hours spread fairly and changes kept to a minimum
- Meals on every shift and paid breaks
- Mystery Diner bonus (extra 50p p/h worked that week)
- Power over your pay with Wagestream
- Unlimited 50% off staff discount across both Cosy Club and Lounge
- Focus on your development and progression and a clear understanding on how you are able to do this
- Fabulous incentives to win each month – including spa breaks, trips abroad, food and drink hampers and tickets to festivals
- An invitation to the most talked-about staff party in hospitality- Loungefest!
Most importantly we will ensure you are made to feel welcome at Cosy Club.
You must have experience in cooking and preparing from fresh in high volumes, and be very organised. Ideally, you will have a mixed branded and independent background. You must be able to motivate and lead a kitchen brigade in the Head Chefs absence.You will be able to communicate with all other team members up and down the ladder and cement a strong FOH & BOH relationship.
Interested?
Apply today and be part of our growing business!
If you want to find out more about us, follow us on LinkedIn or @life.at.loungers on TikTok and Instagram
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Junior Sous Chef - Canterbury employer: Cosy Club
Contact Detail:
Cosy Club Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Junior Sous Chef - Canterbury
✨Tip Number 1
Familiarise yourself with Cosy Club's menu and culinary style. Understanding their offerings will not only help you during the interview but also show your genuine interest in the role and the company.
✨Tip Number 2
Network with current or former employees of Cosy Club. They can provide valuable insights into the company culture and what it takes to succeed as a Junior Sous Chef, which can give you an edge in your application.
✨Tip Number 3
Prepare to discuss your experience in high-volume cooking and how you've successfully led a kitchen team in the past. Highlighting specific examples will demonstrate your capability to motivate and manage a brigade effectively.
✨Tip Number 4
Showcase your organisational skills by discussing how you handle busy service periods. Being able to articulate your strategies for maintaining efficiency and quality under pressure will resonate well with the hiring team.
We think you need these skills to ace Junior Sous Chef - Canterbury
Some tips for your application 🫡
Understand the Role: Before applying, make sure you fully understand the responsibilities of a Junior Sous Chef at Cosy Club. Highlight your experience in cooking from fresh and managing kitchen teams in your application.
Tailor Your CV: Customise your CV to reflect your relevant experience in high-volume cooking and any leadership roles you've held. Use specific examples that demonstrate your ability to motivate a kitchen brigade.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for the hospitality industry and your understanding of Cosy Club's vibrant culture. Mention how your skills align with their values and how you can contribute to their team.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in a kitchen environment.
How to prepare for a job interview at Cosy Club
✨Showcase Your Culinary Skills
Be prepared to discuss your experience in cooking and preparing fresh meals in high volumes. Bring examples of dishes you've created or worked on, and be ready to explain your cooking techniques and how you manage a busy kitchen.
✨Demonstrate Leadership Qualities
As a Junior Sous Chef, you'll need to motivate and lead the kitchen brigade in the Head Chef's absence. Share examples of how you've successfully led a team or handled challenges in the kitchen to show your leadership potential.
✨Communicate Effectively
Strong communication is key in a kitchen environment. Be ready to discuss how you interact with both front-of-house and back-of-house staff. Highlight any experiences where effective communication led to a successful service.
✨Emphasise Work-Life Balance
Cosy Club values work-life balance, so express your understanding of its importance. Discuss how you manage your time effectively and ensure that you maintain a healthy balance between work and personal life.
