At a Glance
- Tasks: Join us as a Junior Sous Chef, cooking fresh dishes and leading the kitchen team.
- Company: Cosy Club offers a vibrant atmosphere for brunch, dinner, and unforgettable experiences.
- Benefits: Enjoy competitive pay, tips, meals on shifts, and unlimited staff discounts.
- Why this job: Be part of a fun culture with exciting incentives and a focus on your growth.
- Qualifications: Experience in high-volume cooking and strong leadership skills are essential.
- Other info: Join our famous staff party, Loungefest, and connect with us on social media!
At Cosy Club, you can expect casual days, vibrant evenings, and weekends where we're the life and soul of the party! From brunch and coffee to dinner and drinks, our guests join us for an experience like no other.
As one of our Junior Sous Chefs, you'll get a competitive and fair hourly rate with tips alongside:
- A commitment to prioritise your work life balance - including 2 days off and a weekend off every six weeks
- Fair rotas with hours spread fairly and changes kept to a minimum
- Meals on every shift and paid breaks
- Mystery Diner bonus (extra 50p p/h worked that week)
- Power over your pay with Wagestream
- Unlimited 50% off staff discount across both Cosy Club and Lounge
- Focus on your development and progression and a clear understanding on how you are able to do this
- Fabulous incentives to win each month - including spa breaks, trips abroad, food and drink hampers and tickets to festivals
- An invitation to the most talked-about staff party in hospitality - Loungefest!
Most importantly we will ensure you are made to feel welcome at Cosy Club.
You must have experience in cooking and preparing from fresh in high volumes, and be very organised. Ideally, you will have a mixed branded and independent background. You must be able to motivate and lead a kitchen brigade in the Head Chef's absence. You will be able to communicate with all other team members up and down the ladder and cement a strong FOH & BOH relationship.
Interested? Apply today and be part of our growing business!
Contact Detail:
Cosy Club Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Junior Sous Chef
✨Tip Number 1
Familiarise yourself with the Cosy Club's menu and culinary style. Understanding their offerings will not only help you during the interview but also show your genuine interest in the role and the establishment.
✨Tip Number 2
Network with current or former employees of Cosy Club. They can provide valuable insights into the company culture and what they look for in a Junior Sous Chef, which can give you an edge during the hiring process.
✨Tip Number 3
Prepare to discuss your experience in high-volume cooking and how you've successfully led a kitchen team in the past. Be ready to share specific examples that highlight your organisational skills and ability to motivate others.
✨Tip Number 4
Showcase your passion for food and hospitality on social media. Engaging with Cosy Club's posts on platforms like Instagram or TikTok can demonstrate your enthusiasm and may catch the attention of their hiring team.
We think you need these skills to ace Junior Sous Chef
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in cooking and preparing fresh food in high volumes. Emphasise any leadership roles you've held, especially in a kitchen environment.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for the culinary arts and your ability to motivate a team. Mention specific experiences that demonstrate your organisational skills and ability to work under pressure.
Showcase Your Personality: Cosy Club values a vibrant atmosphere, so let your personality shine through in your application. Use a friendly tone and express your enthusiasm for being part of their team and contributing to their lively environment.
Highlight Teamwork Skills: Since communication with team members is crucial, provide examples of how you've successfully collaborated with others in previous roles. This will show that you can build strong relationships within the kitchen and front-of-house teams.
How to prepare for a job interview at Cosy Club
✨Showcase Your Culinary Skills
Be prepared to discuss your cooking experience in detail. Highlight specific dishes you've mastered and any unique techniques you bring to the table. If possible, mention how you've handled high-volume cooking in previous roles.
✨Demonstrate Leadership Qualities
As a Junior Sous Chef, you'll need to motivate and lead a kitchen brigade. Share examples of how you've successfully led a team or managed kitchen operations in the absence of a Head Chef. This will show your potential employer that you're ready for the responsibility.
✨Emphasise Team Communication
Strong communication is key in a kitchen environment. Be ready to discuss how you've built relationships with both front-of-house and back-of-house staff. Mention any strategies you've used to ensure smooth operations and collaboration.
✨Express Your Passion for Food
Let your enthusiasm for cooking shine through during the interview. Talk about what inspires you in the kitchen and how you stay updated on food trends. This passion can set you apart from other candidates and show that you're a great fit for Cosy Club's vibrant atmosphere.