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- Tasks: Create delicious dishes and lead a vibrant kitchen team.
- Company: Join the lively Cosy Club, where fun meets fantastic food.
- Benefits: Competitive pay, tips, meals on shifts, and 50% off food and drinks.
- Why this job: Be part of an exciting culinary experience and enjoy a great work-life balance.
- Qualifications: Experience in high-volume cooking and strong leadership skills.
- Other info: Enjoy fabulous monthly incentives and the best staff parties in hospitality!
Overview
At Cosy Club, you can expect casual days, vibrant evenings, and weekends where we\’re the life and soul of the party! From brunch and coffee to dinner and drinks, our guests join us for an experience like no other.
As one of our Junior Sous Chefs, you\’ll get a competitive and fair hourly rate with tips alongside:
Benefits
- A commitment to prioritise your work life balance- including 2 days off and a weekend off every six weeks
- Fair rotas with hours spread fairly and changes kept to a minimum
- Meals on every shift and paid breaks
- Christmas Day off!
- Mystery Diner bonus (extra 50p p/h worked that week)
- Power over your pay with Wagestream
- 50% off food and drinks (including alcohol) from day one at all three of our brands – Lounge, Cosy Club and Brightside
- Focus on your development and progression and a clear understanding on how you are able to do this
- Fabulous incentives to win each month – including spa breaks, trips abroad, food and drink hampers and tickets to festivals
- An invitation to the most talked-about staff party in hospitality- Loungefest!
Responsibilities
Most importantly we will ensure you are made to feel welcome at Cosy Club.
You must have experience in cooking and preparing from fresh in high volumes, and be very organised. Ideally, you will have a mixed branded and independent background. You must be able to motivate and lead a kitchen brigade in the Head Chefs absence. You will be able to communicate with all other team members up and down the ladder and cement a strong FOH & BOH relationship.
Qualifications
You must have experience in cooking and preparing from fresh in high volumes, and be very organised. Ideally, you will have a mixed branded and independent background. You must be able to motivate and lead a kitchen brigade in the Head Chefs absence. You will be able to communicate with all other team members up and down the ladder and cement a strong FOH & BOH relationship.
Apply
Interested?
Apply today and be part of our growing business!
If you want to find out more about us, follow us on LinkedIn or @life.at.loungers on TikTok and Instagram
#J-18808-Ljbffr
Junior Sous Chef employer: Cosy Club
Contact Detail:
Cosy Club Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Junior Sous Chef
✨Tip Number 1
Get to know the team! Before your interview, check out Cosy Club's vibe on social media. Engage with their posts and show genuine interest in their culture. It’ll help you connect during the interview!
✨Tip Number 2
Practice your cooking skills! Since you’ll be working in a high-volume kitchen, brush up on your techniques and be ready to showcase your culinary flair. Maybe even prepare a signature dish to impress them!
✨Tip Number 3
Be ready to chat about teamwork! Cosy Club values strong relationships between FOH and BOH, so think of examples where you’ve successfully collaborated with others. Show them you’re a team player!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the Cosy Club family. Don’t miss out on this opportunity!
We think you need these skills to ace Junior Sous Chef
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for cooking shine through! Share your experiences and what excites you about being a Junior Sous Chef at Cosy Club. We want to see your personality and passion for creating amazing dishes.
Tailor Your CV: Make sure your CV is tailored to the role. Highlight your experience in high-volume cooking and any leadership roles you've had in the kitchen. We’re looking for someone who can motivate a team, so don’t be shy about showcasing your skills!
Be Clear and Concise: Keep your application clear and to the point. Use bullet points where possible to make it easy for us to read. We appreciate a well-structured application that gets straight to the good stuff without unnecessary fluff!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen to join the Cosy Club family!
How to prepare for a job interview at Cosy Club
✨Know Your Ingredients
Familiarise yourself with the menu and the types of dishes Cosy Club serves. Be ready to discuss your experience with cooking from fresh and high volumes, as well as any specific techniques or cuisines you excel in. This shows your passion and understanding of what they do.
✨Show Your Leadership Skills
As a Junior Sous Chef, you'll need to motivate and lead the kitchen brigade. Prepare examples of how you've successfully led a team in the past, especially in the absence of a Head Chef. Highlight your ability to communicate effectively with both front-of-house and back-of-house staff.
✨Emphasise Work-Life Balance
Cosy Club values work-life balance, so be sure to express your appreciation for this. Share how you manage your time effectively and maintain a positive work environment, which aligns with their commitment to fair rotas and time off.
✨Bring Your Personality
Cosy Club is all about vibrant experiences, so let your personality shine through during the interview. Share your enthusiasm for the hospitality industry and how you can contribute to the lively atmosphere they create. A good attitude can go a long way!
