At a Glance
- Tasks: Lead a vibrant kitchen team and create delicious dishes with fresh ingredients.
- Company: Join the lively Cosy Club, known for its unique dining experiences.
- Benefits: Earn up to £47k, enjoy 50% off food, and flexible hours.
- Other info: Enjoy a fantastic staff party and opportunities for career progression.
- Why this job: Be part of a fun team and develop your culinary skills in a supportive environment.
- Qualifications: Passion for cooking and experience in a kitchen setting.
At Cosy Club, you can expect casual days and vibrant evenings. Our guests join us for an experience like no other. As one of our Sous Chefs, you could earn in the region of circa 47,000 per year:
- Base Salary: Up to 36,000 per year depending on experience
- Tronc: Estimated between 7.5k - 9k annually. Our tips are shared equally across the team based on hours worked.
- Bonus: Up to 5k additional bonus potential
- Overtime Pay: Get paid for any hours worked beyond your contracted hours at your normal hourly rate - no pre-approval required.
- A commitment to prioritise your work life balance and respect of your time off.
- Two days off a week and one weekend off every six weeks.
- 50% off food and drinks (including alcohol) from day one at all three of our brands - Lounge, Cosy Club and Brightside.
- A meal on shift no matter the length.
- Enhanced maternity/paternity benefit (according to length of service).
- Focus on your development and progression with a clear understanding of how you are able to do this.
- An invitation to the most talked-about staff party in hospitality - Loungefest!
As Sous Chef, you'll need an insatiable hunger and eagerness to work with quality produce and fresh ingredients, which is why we expect enthusiasm and belief in what we serve and how we prepare it. In return, we'll provide ample opportunity to excel and become the leader you're meant to be.
As you look to the Head Chef, the team looks to you to be a coach, supporter and encourager - someone who'll share skills and responsibilities. When you're not helping the team realise their potential, you'll be rolling up your sleeves and playing your part to deliver service. Joining us as a Sous Chef, you will have lots of opportunity to develop and run your own kitchen one day.
Interested? Apply today to be part of our growing business.
Sous Chef - OTE circa 47k pa - Chester employer: Cosy Club
At Cosy Club, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values work-life balance and employee development. As a Sous Chef in Chester, you'll enjoy competitive pay, generous benefits including 50% off food and drinks, and opportunities for career progression within a supportive team environment. Join us to be part of a welcoming atmosphere where your culinary skills can flourish and you can truly make a difference.
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef - OTE circa 47k pa - Chester
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Cosy Club. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Cosy Club
Don't be shy about reaching out to Cosy Club directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Sous Chef - OTE circa 47k pa - Chester
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Cosy Club and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Cosy Club
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
