Chef De Partie

Chef De Partie

Full-Time 13 - 16 £ / hour (est.) No home office possible
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At a Glance

  • Tasks: Prepare, cook, and serve delicious dishes while managing your own kitchen section.
  • Company: Join Corus Consultancy, a vibrant team in Bristol focused on quality food service.
  • Benefits: Earn £20ph with Monday to Friday shifts and a supportive work environment.
  • Why this job: Be part of a passionate team delivering exceptional food experiences every day.
  • Qualifications: Food safety certificate and previous kitchen experience required.
  • Other info: Great opportunity for career growth in a dynamic culinary setting.

The predicted salary is between 13 - 16 £ per hour.

Corus Consultancy is seeking a Chef De Partie in Bristol.

Shifts available: Monday to Friday, 7am to 3pm.

Pay Rate: £20ph.

Must have food safety certificate and previous experience.

ROLE:

  • Assisting with all food preparation, cooking and serving.
  • Be responsible for a specific section of the kitchen.
  • Ensuring full compliance with all company regulations to health and safety, hygiene and fire safety.
  • Working as part of a team to deliver quality food and service.

If interested, please call Madhu.

Chef De Partie employer: Corus Consultancy

Corus Consultancy is an excellent employer, offering a supportive work culture where teamwork and quality service are at the forefront. With a focus on employee growth, we provide opportunities for skill development in a vibrant kitchen environment, all while enjoying a favourable Monday to Friday schedule that promotes work-life balance. Join us in Bristol and be part of a dedicated team committed to culinary excellence.
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Contact Detail:

Corus Consultancy Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef De Partie

✨Tip Number 1

Get to know the kitchen! Before your interview, research the restaurant or company. Familiarise yourself with their menu and style of cooking. This will show that you're genuinely interested and ready to jump in.

✨Tip Number 2

Practice your skills! If you can, whip up a dish similar to what they serve. Bring a photo or even a sample to your interview. It’s a great way to showcase your culinary skills and creativity.

✨Tip Number 3

Network like a pro! Connect with other chefs or industry professionals on social media. They might have insider info about the job or even put in a good word for you. Plus, it’s always good to have contacts in the kitchen world!

✨Tip Number 4

Don’t forget to apply through our website! It’s super easy and ensures your application gets seen. Plus, we’re always looking for passionate chefs like you to join our team!

We think you need these skills to ace Chef De Partie

Food Safety Certificate
Food Preparation
Cooking Skills
Serving Skills
Kitchen Section Management
Health and Safety Compliance
Hygiene Compliance
Fire Safety Compliance
Teamwork
Quality Food Delivery
Service Delivery

Some tips for your application 🫡

Show Off Your Experience: When you're writing your application, make sure to highlight your previous experience in the kitchen. We want to see how you've handled food preparation and cooking in past roles, especially if you've worked in a similar position before.

Certifications Matter: Don’t forget to mention your food safety certificate! It's a must-have for this role, so we need to know you’ve got it. Include any other relevant certifications that showcase your commitment to health and safety in the kitchen.

Team Player Vibes: Since you'll be working as part of a team, let us know about your teamwork skills. Share examples of how you've collaborated with others in the kitchen to deliver quality food and service. We love a good team spirit!

Apply Online with Us: Ready to take the plunge? Make sure to apply through our website for a smooth process. It’s super easy, and we can’t wait to see your application come through!

How to prepare for a job interview at Corus Consultancy

✨Know Your Kitchen Basics

Brush up on your culinary skills and be ready to discuss your experience in food preparation and cooking. Be prepared to talk about specific dishes you've mastered and how you ensure quality and safety in the kitchen.

✨Understand Food Safety Regulations

Since a food safety certificate is a must, make sure you can confidently explain the key regulations and practices you follow. This shows that you take hygiene and safety seriously, which is crucial for any kitchen role.

✨Teamwork is Key

Be ready to share examples of how you've worked as part of a team in previous roles. Highlight your ability to communicate effectively and support your colleagues, as this is essential for delivering quality food and service.

✨Ask Insightful Questions

Prepare some thoughtful questions about the kitchen environment and the team dynamics at Corus Consultancy. This not only shows your interest in the role but also helps you gauge if it's the right fit for you.

Chef De Partie
Corus Consultancy
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