Kosher Catering Chef - Hybrid, Part-Time in Manchester

A premium Kosher catering provider is seeking a part-time Chef to work alongside the Head Chef in Manchester. This hybrid role involves preparing high-quality Kosher meals, planning and executing menus, and ensuring safety and cleanliness in the kitchen. Key qualifications include strong culinary skills, organizational abilities, and teamwork. While knowledge of Kosher dietary laws is beneficial, training will be provided. Ideal for an entry-level candidate looking to grow in the hospitality industry. #J-18808-Ljbffr