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- Tasks: Plan, prepare, and cook premium-quality Kosher meals for diverse events.
- Company: Corporate Caterers, a leader in premium Kosher catering across the North West.
- Benefits: Flexible part-time hours, hybrid work options, and a chance to showcase your culinary skills.
- Why this job: Join a dynamic team and create exceptional culinary experiences for exciting corporate events.
- Qualifications: Experience in high-quality meal preparation, especially Kosher cuisine, and strong teamwork skills.
- Other info: Opportunity to work in a fast-paced environment with a focus on quality and client satisfaction.
The predicted salary is between 1200 - 1600 £ per month.
Corporate Caterers specializes in premium Kosher catering services for the corporate sector, serving clients across the North West of the UK. From private jets, hotels, and airports to sports stadiums and corporate venues, the team delivers freshly prepared, high-quality meals tailored for various events. Corporate Caterers also offers last-minute catering services, ensuring emergency meals are delivered promptly to meet client needs. With a fully operational kitchen and an experienced team of chefs, they provide seamless catering solutions directly to the client’s preferred location.
This part-time hybrid role as a Chef is based in Manchester, with opportunities to work both in the company’s kitchen and remotely. Primary responsibilities include planning, preparing, and cooking premium-quality Kosher meals, adhering to dietary regulations, and maintaining exceptional culinary standards. The role will also require effective collaboration with the catering team to ensure timely delivery of meals, including those for last-minute orders. Additional duties involve maintaining a clean, organized work environment and assisting in menu planning to meet diverse client requirements.
Qualifications
- Proven cooking skills with experience in preparing high-quality meals, particularly Kosher cuisine.
- Strong organizational skills and the ability to work under pressure in a fast-paced environment.
- Teamwork and collaboration skills, as well as the ability to take initiative and work independently when necessary.
- Knowledge of food safety protocols and hygiene standards, with a commitment to maintaining a clean and safe kitchen.
- Prior experience in catering, particularly corporate events, is a plus.
- Strong attention to detail and passion for creating exceptional culinary experiences.
- Flexibility to work both on-site in Manchester and remotely as required.
- Formal culinary training or certification is an advantage.
Chef in Manchester employer: Corporate Caterers
Contact Detail:
Corporate Caterers Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef in Manchester
✨Tip Number 1
Network like a pro! Reach out to fellow chefs, catering professionals, and anyone in the food industry. Attend local events or workshops to make connections that could lead to job opportunities.
✨Tip Number 2
Show off your skills! Create a portfolio showcasing your best dishes, especially those that highlight your Kosher cooking expertise. Share it on social media or bring it along to interviews to impress potential employers.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to Corporate Caterers and express your interest in the Chef role. A personal touch can make all the difference in landing that interview.
✨Tip Number 4
Stay flexible and open-minded! The catering world can be unpredictable, so being adaptable will show employers you’re ready for anything, whether it’s last-minute orders or working remotely.
We think you need these skills to ace Chef in Manchester
Some tips for your application 🫡
Show Off Your Culinary Skills: When you're writing your application, make sure to highlight your cooking skills and any experience you have with Kosher cuisine. We want to see how your background aligns with our premium catering services!
Be Organised and Detail-Oriented: Since this role requires strong organisational skills, mention any experiences where you've successfully managed multiple tasks or worked under pressure. We love a candidate who pays attention to detail and can keep things running smoothly!
Team Player Vibes: Collaboration is key in our kitchen! Share examples of how you've worked well in a team setting, especially in catering or fast-paced environments. We’re all about teamwork here at Corporate Caterers.
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and get the ball rolling on your journey with us. We can’t wait to hear from you!
How to prepare for a job interview at Corporate Caterers
✨Know Your Kosher Cuisine
Make sure you brush up on your knowledge of Kosher cooking and dietary regulations. Be prepared to discuss specific dishes you've created and how you ensure they meet these standards. This shows your expertise and commitment to quality.
✨Showcase Your Organisational Skills
Since the role involves planning and preparing meals, be ready to share examples of how you've successfully managed multiple tasks under pressure. Highlight any experiences where you had to adapt quickly, especially for last-minute catering requests.
✨Teamwork Makes the Dream Work
Collaboration is key in this role, so come prepared with stories that demonstrate your ability to work well within a team. Discuss how you've contributed to a positive kitchen environment and how you handle conflicts or challenges with colleagues.
✨Emphasise Food Safety and Hygiene
Be ready to talk about your knowledge of food safety protocols and hygiene standards. Share any relevant certifications or training you've completed, and explain how you maintain a clean and safe kitchen environment in your previous roles.
