Restaurant Manager
St Ives, Cornwall
£15.50-£16.50 per hour + Tronc
Full-time | 40-45 hours per week
The Opportunity
An exciting opportunity has arisen for an experienced Restaurant Manager to join a prestigious luxury hospitality group at a stunning coastal property in St Ives.
The restaurant enjoys an exceptional beachfront location overlooking the beach, offering a high-quality dining experience with a strong focus on local Cornish produce.
This is an excellent opportunity for an ambitious hospitality professional looking to develop their career within a luxury environment.
The Role
The Restaurant Manager will oversee the day-to-day running of the restaurant, ensuring excellent service, strong team performance and an outstanding guest experience.
- Leading and motivating the restaurant team
- Maintaining exceptional service standards
- Managing stock and minimising wastage
- Working within budgets and financial targets
- Controlling costs and driving revenue
- Training and developing the team
- Delivering food and wine training
- Maintaining high standards of presentation and service
- Supporting the continued growth of the restaurant
About You
The ideal candidate will have:
- At least 2 years' restaurant management experience
- Experience in a high-end restaurant or luxury hotel
- Excellent food and wine knowledge
- Strong commercial awareness
- Experience managing stock, budgets and costs
- Excellent leadership and communication skills
- A passion for exceptional customer service
- A hands-on and professional approach
- The ambition to take the restaurant to the next level
What's on Offer?
£15.50-£16.50 per hour, depending on experience
40-45 hours per week
- Excellent career progression opportunities
- Employee benefits and discount pl
- Meals whilst on duty
Please note: candidates must be eligible to work in the UK or hold a valid UK work permit/visa to be considered for this position.
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Restaurant Manager employer: Cornwall Staff Agency Ltd
Join our team of Temporary Chefs in the stunning coastal town of Newquay, Cornwall, where we offer competitive pay and flexible shifts tailored to your lifestyle. Enjoy the benefits of weekly pay, accrued holiday pay, and a variety of roles across diverse establishments, ensuring you have the opportunity for ongoing work throughout the year. With a supportive work culture that values your skills and offers growth opportunities, this is an excellent place for chefs looking to thrive in a vibrant culinary scene.
