Corinthia London is seeking a Chef de Partie to join our luxury kitchen team. You will prepare food, set up stations, cook plated dishes, and maintain high standards across service in a 5-star environment.
The role requires meticulous attention to detail, strong communication, and at least 3 years' experience in luxury hospitality, with NVQ 3 or equivalent and relevant food safety certifications. 54-hour, 4-day shift pattern offered.
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Luxury Chef de Partie – Precision, Plating & Fast-Paced employer: Corinthia London
At Tom Kerridge Restaurant, we pride ourselves on creating a nurturing and dynamic work environment that champions the art of hospitality. Located in the luxurious Corinthia London, our team enjoys a range of benefits including competitive salaries, extensive holiday allowances, and opportunities for personal and professional growth. Join us to be part of a passionate team dedicated to delivering exceptional service while enjoying unique perks like complimentary meals and wellness programmes.
