Assistant Restaurant Manager in London
Assistant Restaurant Manager

Assistant Restaurant Manager in London

London Full-Time 30000 - 40000 ÂŁ / year (est.) No home office possible
Corinthia London

At a Glance

  • Tasks: Support daily operations and ensure exceptional guest experiences at a top-tier Italian restaurant.
  • Company: Join Mezzogiorno, led by celebrated chef Francesco Mazzei in a luxury hotel.
  • Benefits: Competitive salary, 29 days holiday, and opportunities for mentorship and growth.
  • Other info: Dynamic environment with a focus on creativity and excellence in hospitality.
  • Why this job: Be part of a passionate team creating authentic Italian dining experiences.
  • Qualifications: Experience in high-end restaurants and strong leadership skills required.

The predicted salary is between 30000 - 40000 ÂŁ per year.

Led by one of Italy’s most celebrated chefs Francesco Mazzei, Mezzogiorno showcases soulful, authentic southern Italian cooking in one of London’s most iconic five-star hotels. This spectacular restaurant brings the warmth and generosity of southern Italy to the heart of Westminster. Inspired by the Baroque palazzos of the South, with soaring ceilings, elegant design, and a menu inspired by Francesco’s Calabrian roots, Mezzogiorno is a soulful space, celebrating the true spirit of Italian dining: bold flavours, seasonal produce, and a passion for bringing people together around the table.

From rustic pasta dishes to refined classics reimagined with flair, every plate embodies Francesco’s philosophy of “Mamma’s cooking with chef’s hands.” At Mezzogiorno, you’ll be part of a dynamic environment where tradition meets innovation, and where every detail matters, from the warmest welcome to the final touch on the plate. This is more than just a job: it’s the chance to learn, grow, and make your mark alongside Francesco Mazzei and Corinthia London’s world-class team of chefs, bartenders, and hospitality leaders.

Whether your ambition is to master the art of Italian hospitality, refine your craft in the kitchen, or grow into leadership, this is an opportunity to join a restaurant that sets the standard for excellence in London’s dining scene, welcoming guests with genuine warmth, creating dishes full of soul, and ensuring every detail is flawless. At Mezzogiorno, you’ll discover mentorship, growth, and the chance to work at the heart of a five-star hotel that sets the standard for excellence. If you’re ready to be part of a story that celebrates passion, creativity, and the joy of true Italian food and service, we’d love to hear from you.

ABOUT THE ROLE

The Assistant Restaurant Manager plays a key supporting role in the day-to-day operations of Mezzogiorno Restaurant. This hands-on position ensures exceptional guest experiences, supports service excellence, and contributes to the smooth coordination between front-of-house and kitchen teams. You will act as a leader on the floor, a role model for the team, and a trusted assistant to the Restaurant Director. In their absence, you will take responsibility for maintaining service standards and resolving operational issues as needed. You will be expected to reflect the company’s core values of Heart, Head, and Hands—being Supportive, Connected, Refined, Caring, Genuine, Positive, Focused, Creative, and Entrepreneurial in everything you do.

ABOUT YOU

  • Years of experience in a supervisory or assistant manager role in a high-end restaurant, fine dining, or luxury hotel.
  • Experience managing teams and contributing to service excellence.
  • Exposure to VIP service, guest recovery, and team coaching.
  • Strong knowledge of restaurant operations, guest engagement, and compliance.
  • Familiarity with events, promotions, and restaurant marketing strategies.
  • Confident using POS, reservations, and reporting systems.
  • Sustainability awareness within hospitality operations is advantageous.
  • Excellent interpersonal and communication skills.
  • Strong organizational and multitasking abilities.
  • Calm under pressure with a professional, polished demeanor.
  • Passionate about hospitality, food, and beverage.
  • Highly attentive to detail and committed to quality.
  • Flexible with working hours and committed to team success.
  • Diploma or degree in Hospitality Management or a related field preferred.
  • Food Safety and Health & Safety certifications required.
  • First Aid and Fire Safety training desirable.
  • WSET or beverage knowledge certification a plus.
  • Supervisory or leadership training beneficial.

ABOUT CORINTHIA

Corinthia London combines contemporary flair with traditional grandeur. We consider ourselves as London’s magical, grand hotel, intelligently designed for modern life. Situated in the heart of London, the hotel features 279 beautiful bedrooms, including 7 penthouses and 55 suites, elegant restaurants, and bars and the largest, most breathtaking multi award-winning spa in London.

OUR PROMISE TO YOU

Highly competitive salary, 29 days paid holidays per annum.

Assistant Restaurant Manager in London employer: Corinthia London

At Mezzogiorno, you will be part of a vibrant team led by renowned chef Francesco Mazzei, where the essence of southern Italian hospitality is celebrated in a stunning five-star setting. With a strong focus on mentorship and professional growth, this role offers the unique opportunity to refine your skills in a dynamic environment that values creativity, attention to detail, and genuine guest engagement. Join us in creating unforgettable dining experiences while enjoying competitive benefits and a supportive work culture that prioritises excellence and teamwork.
Corinthia London

Contact Detail:

Corinthia London Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Assistant Restaurant Manager in London

✨Tip Number 1

Network like a pro! Get out there and connect with people in the hospitality industry. Attend events, join online forums, or even pop into local restaurants to chat with staff. You never know who might have a lead on your dream job at a place like Mezzogiorno!

✨Tip Number 2

Show off your personality! When you get that interview, let your passion for Italian cuisine and hospitality shine through. Share your experiences and how they align with the values of Mezzogiorno. Remember, they want someone who fits into their vibrant team!

✨Tip Number 3

Be proactive! If you see a role that excites you, don’t wait for the perfect moment. Apply through our website and follow up with a friendly email. Showing initiative can set you apart from the crowd and demonstrate your enthusiasm for joining the team.

✨Tip Number 4

Prepare for the unexpected! In the hospitality world, things can change quickly. Be ready to discuss how you handle pressure and resolve issues on the spot. This will show that you’re not just a great fit for the role, but also a reliable team player.

We think you need these skills to ace Assistant Restaurant Manager in London

Guest Engagement
Service Excellence
Team Management
Operational Coordination
Interpersonal Skills
Communication Skills
Organizational Skills
Multitasking Abilities
Calm Under Pressure
Attention to Detail
Hospitality Knowledge
Food Safety Certification
Health & Safety Certification
POS System Proficiency
Event Management

Some tips for your application 🫡

Show Your Passion for Hospitality: When writing your application, let your love for hospitality shine through! Share experiences that highlight your enthusiasm for creating memorable guest experiences and how you embody the spirit of Italian dining.

Tailor Your CV and Cover Letter: Make sure to customise your CV and cover letter for the Assistant Restaurant Manager role. Highlight relevant experience in high-end restaurants and any leadership roles you've held, showing us why you're the perfect fit for Mezzogiorno.

Be Authentic and Genuine: We value authenticity, so don’t be afraid to let your personality come through in your application. Share stories that reflect your character and how you connect with others, as this is key in our warm and welcoming environment.

Apply Through Our Website: For the best chance of success, make sure to apply directly through our website. This way, we can easily track your application and ensure it gets the attention it deserves!

How to prepare for a job interview at Corinthia London

✨Know Your Italian Cuisine

Brush up on your knowledge of southern Italian cooking and the specific dishes that Mezzogiorno offers. Being able to discuss the menu with enthusiasm and understanding will show your passion for the role and the restaurant's ethos.

✨Demonstrate Leadership Skills

Prepare examples from your past experience where you successfully led a team or resolved conflicts. Highlight how you embody the core values of Heart, Head, and Hands, as this will resonate well with the interviewers looking for a supportive and connected leader.

✨Showcase Your Guest Engagement Experience

Be ready to share stories about how you've provided exceptional guest experiences in previous roles. Discuss any VIP service or guest recovery situations you've handled, as this is crucial for the Assistant Restaurant Manager position.

✨Ask Insightful Questions

Prepare thoughtful questions about the restaurant's operations, team dynamics, and future goals. This not only shows your genuine interest in the role but also gives you a chance to assess if Mezzogiorno aligns with your career aspirations.

Assistant Restaurant Manager in London
Corinthia London
Location: London

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