At a Glance
- Tasks: Lead a talented kitchen team to create exquisite dishes in a luxury hotel.
- Company: Corinthia London, a grand hotel blending contemporary flair with traditional elegance.
- Benefits: Competitive salary, 29 days holiday, complimentary meals, and extensive health support.
- Other info: Opportunities for professional development and a vibrant work environment.
- Why this job: Join a prestigious team and showcase your culinary skills to high-profile guests.
- Qualifications: Luxury hospitality experience, strong leadership, and excellent culinary skills.
The predicted salary is between 31500 - 38500 £ per year.
Our heart, head and hands play a part in everything we do.
By caring about the art of hospitality and perfecting every detail, we work together to uplift the lives of others.
There is nothing quite like the satisfaction of providing an unrivalled service that is greatly admired.
If you are passionate about delivering an exquisite service within a 5‑star environment, then we would like to hear from you.
ABOUT THE ROLE
To be responsible for day‑to‑day management, preparation and service of food, ensuring that the highest standards are always maintained to the standards required by the hotel.
To ensure that strict hygiene controls are kept in all Kitchen areas.
To ensure the smooth running of the food operation including the maintenance and cleaning of the fabric of the kitchen.
To make sure all costs are in line with budget.
To work closely with the Director of Food & Beverage on menu, service and concept development to create strong identities for each outlet across the division.
ABOUT YOU
- Previous luxury hospitality and culinary experience as reputable Executive Chef
- High level of professional/industry standing to act as a professional partner/give professional opinion to our two partner chefs (Tom Kerridge and Francesco Mazzei)
- Confidence to present to the public (in person and on television for renowned culinary programmes and competitions), press and to colleagues as the face of culinary at Corinthia London
- Extensive knowledge of culinary concepts with demonstrable skills in “of the moment” ideas
- Demonstrate excellence in these areas – Menu creation, kitchen cost controlling, food safety management, team leadership, coaching and training skills, excellent cookery skill throughout all departments, seasonality and provenance of food and dietary and allergens
- Excellent leadership and team building skills
- Experience in recruitment and conducting team appraisals
- Experience of rostering and holiday planning
- Departmental train the trainer skills
- Problem‑solving skills
- Excellent decision skills
- Excellent coaching and counselling ability
- Excellent administration skills
- Excellent knowledge of international cuisines
- Experience of with working to a financial budget and meeting company targets
- Professional communication and interpersonal skills, always being a company brand ambassador
- A strong desire to learn and develop a career within luxury hospitality
- Good level of written and spoken English
- Flexibility to work varied hours
- Takes pride in own professional grooming
- Ability and resilience to work under pressure and in a fast‑paced environment
- Pride and attention to detail in your work
- Confidence & professionalism when interacting with high profile guests
- ABOUT CORINTHIA
Corinthia London combines contemporary flair with traditional grandeur.
We consider ourselves as London’s magical, grand hotel, intelligently designed for modern life.
Situated in the heart of London, the hotel features 279 beautiful bedrooms, including 7 penthouses and 55 suites, elegant restaurants, and bars and the largest, most breath‑taking multi award‑winning spa in London.
OUR PROMISE TO YOU
We understand what is important to our colleagues and our benefits offering was tailored with this in mind.
- Highly competitive salary
- 29 days paid holidays per annum (inc. bank/public holidays)
- Complimentary dry cleaning of uniform
- Complimentary meals on duty
- Extensive recognition programs and length of service awards
- Enhanced pension entitlement
- Season ticket loan
Our focus is supporting your health and wellbeing and giving you more time with your family and friends by offering:
- Enhanced sick pay
- Private medical
- Eye test vouchers
- Access to Employee health and wellbeing programme
- Mental health and wellbeing workshops
- Discounted Salon, Spa, Food and Beverage and accommodation rates
- Discounted gym membership
- Discounts across our portfolio of international hotels
- We will invest in you the same way you do it with us and provide you with access to:
- Learning & Development programmes
- Apprenticeship scheme
- Complimentary English classes
- Corinthia inspired gifts for special occasions
- Enhanced maternity and paternity pay
- Colleague social events
- ELIGIBILITY
In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK, or be able to acquire such eligibility.
Documented evidence of eligibility will be required from candidates as part of the recruitment process.
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Executive Chef employer: Corinthia London
Corinthia London is an exceptional employer, offering a vibrant work culture that prioritises employee growth and development within the luxury hospitality sector. With a commitment to excellence, our team enjoys unique benefits such as competitive salaries, comprehensive training programmes, and the opportunity to work in a beautifully designed grand hotel located in the heart of London, ensuring a rewarding and meaningful career experience.
StudySmarter Expert Advice🤫
We think this is how you could land Executive Chef
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Corinthia London. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Corinthia London
Don't be shy about reaching out to Corinthia London directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Executive Chef
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Corinthia London and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Corinthia London
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
