At a Glance
- Tasks: Supervise and prepare exquisite pastries in a vibrant 5-star kitchen.
- Company: Join the magical Corinthia London, where tradition meets modern flair.
- Benefits: Competitive salary, 29 paid holidays, complimentary meals, and wellness support.
- Other info: Access to learning programmes, social events, and career growth opportunities.
- Why this job: Be part of a passionate team delivering exceptional service and culinary artistry.
- Qualifications: Enthusiasm for food, teamwork skills, and basic pastry knowledge preferred.
The predicted salary is between 20000 - 30000 € per year.
Our heart, head and hands play a part in everything we do. By caring about the art of hospitality and perfecting every detail, we work together to uplift the lives of others. There is nothing quite like the satisfaction of providing an unrivalled service that is greatly admired.
If you are passionate about delivering an exquisite service within a 5-star environment, then we would like to hear from you.
ABOUT THE ROLE
Responsible for day to day supervision, preparation and service of Pastry and Bakery in your section, ensuring that the highest standards are maintained at all times to the standards required by the hotel. To ensure that strict hygiene controls are kept in all Kitchen areas when under his supervision.
ABOUT YOU
- Desirable to have some working knowledge of a hotel pastry kitchen but not essential
- Must be enthusiastic
- Basic pastry knowledge and skills are an asset but not essential
- Must work well with the team
- Some formal training is desired but not essential
- Food Hygiene Certificate, Food Safety Level 2
- Competition certificate or awards for cooking
- Good grasp of the English language
- Artistic abilities
- Articulate and imaginative
- A flexible attitude to working hours
- Good Team Player
- Interest in Food and the industry
ABOUT CORINTHIA
Corinthia London combines contemporary flair with traditional grandeur. We consider ourselves as London’s magical, grand hotel, intelligently designed for modern life. Situated in the heart of London, the hotel features 279 beautiful bedrooms, including 7 penthouses and 55 suites, elegant restaurants, and bars and the largest, most breath‑taking multi award‑winning spa in London.
OUR PROMISE TO YOU
We understand what is important to our colleagues and our benefits offering was tailored with this in mind.
- Highly competitive salary
- 29 paid holidays per annum (inc. bank/public holidays)
- Complimentary dry cleaning of uniform
- Complimentary meals on duty
- Extensive recognition programs and length of service awards
- Season ticket loan
Our focus is supporting your health and wellbeing and giving you more time with your family and friends by offering:
- Access to Employee health and wellbeing programme
- Mental health and wellbeing workshops
- Discounted Salon, Spa, Food and Beverage and accommodation rates
- Discounted gym membership
- Discounts across our portfolio of international hotels
We will invest in you the same way you do it with us and provide you with access to:
- Complimentary English classes
- Corinthia inspired gifts for special occasions
- Enhanced maternity and paternity pay
ELIGIBILITY
In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK, or be able to acquire such eligibility. Documented evidence of eligibility will be required from candidates as part of the recruitment process.
Bakery & Pastry Commis Chef in City of London employer: Corinthia London
Corinthia London is an exceptional employer that prioritises the well-being and development of its staff, offering a highly competitive salary, extensive benefits, and a supportive work culture. With a focus on learning and development, employees have access to various programmes and opportunities for growth within the prestigious environment of a 5-star hotel in the heart of London. Join us to be part of a team that values artistry in hospitality and provides a rewarding experience in a grand setting.
StudySmarter Expert Advice🤫
We think this is how you could land Bakery & Pastry Commis Chef in City of London
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry, especially those who have experience in pastry kitchens. A friendly chat can lead to insider info about job openings or even a referral.
✨Tip Number 2
Show off your skills! If you’ve got some pastry creations up your sleeve, don’t hesitate to share them on social media or even bring samples to interviews. It’s a tasty way to demonstrate your passion and creativity.
✨Tip Number 3
Be flexible with your availability. The hospitality world thrives on adaptability, so let potential employers know you’re open to various shifts. This can make you a more attractive candidate for the Bakery & Pastry Commis Chef role.
✨Tip Number 4
Apply directly through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re genuinely interested in joining the Corinthia London team. Let’s get you that dream job!
We think you need these skills to ace Bakery & Pastry Commis Chef in City of London
Some tips for your application 🫡
Show Your Passion:When writing your application, let your enthusiasm for baking and pastry shine through! We want to see that you’re not just looking for a job, but that you genuinely care about the art of hospitality and creating exquisite treats.
Highlight Relevant Skills:Even if you don’t have extensive experience, mention any basic pastry knowledge or skills you possess. If you've got any formal training or certificates, be sure to include those too! We love seeing what makes you unique.
Be a Team Player:Since we value teamwork, make sure to emphasise your ability to work well with others in your application. Share examples of how you’ve collaborated in the past, as this will resonate with us at Corinthia London.
Apply Through Our Website:We encourage you to apply directly through our website for the best chance of getting noticed. It’s super easy, and you’ll be one step closer to joining our amazing team at Corinthia London!
How to prepare for a job interview at Corinthia London
✨Know Your Pastry Basics
Even if you’re not a pastry whiz, having a basic understanding of pastry techniques can really impress. Brush up on common methods and ingredients used in baking, and be ready to discuss your favourite pastries or desserts during the interview.
✨Show Your Passion for Hospitality
Corinthia London values the art of hospitality, so make sure to express your enthusiasm for providing excellent service. Share any experiences where you went above and beyond to create a memorable experience for guests, even if it’s from a previous job or a personal event.
✨Teamwork is Key
As a Bakery & Pastry Commis Chef, you’ll be part of a team. Highlight your ability to work well with others by sharing examples of successful collaborations in past roles. Mention how you handle conflicts or challenges within a team setting.
✨Prepare Questions About the Role
Come prepared with thoughtful questions about the position and the kitchen environment at Corinthia London. This shows your genuine interest in the role and helps you assess if it’s the right fit for you. Ask about their approach to training and development, or how they maintain high standards in the kitchen.
