At a Glance
- Tasks: Create stunning pastries and desserts in a high-end kitchen environment.
- Company: Join a prestigious 5-star establishment known for exceptional service.
- Benefits: Competitive pay, tips, and opportunities for skill development.
- Other info: Dynamic work atmosphere with potential for career advancement.
- Why this job: Be part of a passionate team that values creativity and excellence.
- Qualifications: Experience in pastry making and a love for culinary arts.
The predicted salary is between 25000 - 30000 £ per year.
By caring about the art of hospitality and perfecting every detail, we work together to uplift the lives of others. There is nothing quite like the satisfaction of providing an unrivalled service that is greatly admired. If you are passionate about delivering an exquisite service within a 5-star environment, then we would like to hear from you.
Pastry Chef de Partie - Kitchen Pastry in Westminster employer: Corinthia Hotel London
As a Pastry Chef de Partie at our prestigious 5-star establishment, you will be part of a dynamic team that values creativity and excellence in the culinary arts. We offer a supportive work culture that encourages personal growth and development, alongside competitive benefits and opportunities to showcase your skills in a vibrant kitchen environment. Join us to not only elevate your career but also to contribute to an unforgettable guest experience.
