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- Tasks: Create stunning pastries and assist in maintaining high standards in a luxury kitchen.
- Company: Join Corinthia London, a magical hotel blending modern flair with traditional elegance.
- Benefits: Enjoy competitive salary, 29 paid holidays, complimentary meals, and wellness support.
- Why this job: Be part of a passionate team delivering exquisite service in a 5-star environment.
- Qualifications: Skills in pastry arts, strong desire to learn, and exceptional customer care.
- Other info: Opportunities for growth, learning programmes, and a vibrant work culture.
The predicted salary is between 24000 - 36000 £ per year.
Our heart, head and hands play a part in everything we do. By caring about the art of hospitality and perfecting every detail, we work together to uplift the lives of others. There is nothing quite like the satisfaction of providing an unrivalled service that is greatly admired. If you are passionate about delivering an exquisite service within a 5-star environment, then we would like to hear from you.
ABOUT THE ROLE
The Pastry Demi Chef de Partie is responsible for the timely production and presentation of food in the pastry section, as well as to assist and deputise for the Chef de Partie of the pastry section ensuring that the highest standards are maintained at all times.
ABOUT YOU
- Demonstrate good skills and creativity in one or more aspects of pastry (e.g. sugar, chocolate, bread, plated desserts, Banqueting and/or afternoon tea)
- A strong desire to learn and develop a career within luxury hospitality
- Flexibility to work varied hours
- Good level of written and spoken English
- Exceptional customer care skills
- Empathy for your guests and colleagues
- Ability to work under pressure
- Pride and attention to detail in your work
- The finest personal presentation
- Distinctive, professional and warm personality
- Confidence & professionalism when interacting with high profile guests
OUR PROMISE TO YOU
We understand what is important to our colleagues and our benefits offering was tailored with this in mind.
- Highly competitive salary
- 29 paid holidays per annum (inc. bank/public holidays)
- Complimentary dry cleaning of uniform
- Complimentary meals on duty
- Extensive recognition programs and length of service awards
- Stakeholder pension entitlement
- Season ticket loan
Our focus is supporting your health and wellbeing and giving you more time with your family and friends by offering:
- Enhanced sick pay
- Eye test vouchers
- Access to Employee health and wellbeing programme
- Mental health and wellbeing workshops
- Discounted Salon, Spa, Food and Beverage and accommodation rates
- Discounted gym membership
- Discounts across our portfolio of international hotels
We will invest in you the same way you do it with us and provide you with access to:
- Learning & Development programmes
- Apprenticeship scheme
- Complimentary English classes
- Corinthia inspired gifts for special occasions
- Enhanced maternity and paternity pay
- Colleague social events
ELIGIBILITY
In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK, or be able to acquire such eligibility. Documented evidence of eligibility will be required from candidates as part of the recruitment process.
Pastry Demi Chef De Partie in London employer: Corinthia Hotel London
Contact Detail:
Corinthia Hotel London Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Pastry Demi Chef De Partie in London
✨Tip Number 1
Network like a pro! Connect with fellow chefs and hospitality professionals on social media platforms like LinkedIn. Join groups related to pastry arts and engage in conversations; you never know who might have the inside scoop on job openings.
✨Tip Number 2
Show off your skills! Create a portfolio showcasing your best pastry creations. Whether it's photos or videos, having a visual representation of your work can really impress potential employers and set you apart from the competition.
✨Tip Number 3
Prepare for interviews by practising common questions and scenarios specific to the pastry section. Think about how you would handle high-pressure situations or showcase your creativity in dessert presentation—confidence is key!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are genuinely interested in joining our team at Corinthia London.
We think you need these skills to ace Pastry Demi Chef De Partie in London
Some tips for your application 🫡
Show Your Passion: Let your love for pastry shine through in your application! Share your experiences and what excites you about working in a 5-star environment. We want to see that you care about the art of hospitality just as much as we do.
Be Creative: Don’t hold back on showcasing your skills! Whether it’s sugar work or plated desserts, highlight your creativity and any unique techniques you’ve mastered. We’re looking for someone who can bring something special to our pastry section.
Tailor Your Application: Make sure to customise your CV and cover letter for this role. Mention specific experiences that relate to the job description and how you embody the qualities we value, like attention to detail and exceptional customer care.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it shows you’re keen to join our team!
How to prepare for a job interview at Corinthia Hotel London
✨Showcase Your Pastry Passion
Make sure to express your love for pastry during the interview. Share specific examples of your creations or experiences that highlight your skills in sugar, chocolate, or plated desserts. This will show your genuine enthusiasm and creativity, which is key in a luxury hospitality environment.
✨Demonstrate Attention to Detail
Since the role requires pride and attention to detail, be prepared to discuss how you maintain high standards in your work. Bring up instances where your meticulousness made a difference, whether in presentation or taste. This will resonate well with the interviewers who value perfection.
✨Prepare for Pressure Scenarios
Working under pressure is part of the job, so think of examples where you've thrived in a fast-paced environment. Discuss how you manage stress and keep your cool while delivering exceptional service. This will reassure them that you can handle the demands of a 5-star setting.
✨Engage with Empathy
Hospitality is all about connection, so practice how you’ll engage with both guests and colleagues. Prepare to share stories that demonstrate your empathy and customer care skills. This will help you stand out as someone who truly understands the essence of great service.