At a Glance
- Tasks: Lead and elevate food and beverage operations across luxury hotels in London.
- Company: Prestigious hotel group known for excellence in hospitality.
- Benefits: Competitive salary, bonus opportunities, and career development.
- Why this job: Make a significant impact on guest experiences and drive innovation in luxury dining.
- Qualifications: Experience in multi-site F&B leadership within luxury hotels required.
- Other info: Dynamic role with opportunities for growth in a vibrant hospitality environment.
The predicted salary is between 72000 - 88000 £ per year.
An exciting opportunity has arisen for an experienced Cluster Director of Food & Beverage to lead and elevate the food and beverage operations across a portfolio of luxury London hotels. This is a highly visible, strategic role for a commercially driven F&B leader who can balance operational excellence with creative flair, people leadership, and strong financial performance across multiple sites.
Reporting into senior leadership, you will have full responsibility for the strategic direction, operational performance, and commercial success of all food and beverage outlets across the cluster. You will work closely with hotel leadership teams to ensure consistency, quality, and profitability, while also driving innovation and guest experience.
Responsibilities
- Full oversight of multi-site F&B operations across a luxury hotel portfolio
- Driving revenue growth, cost control, and EBITDA performance
- Leading, mentoring, and developing senior F&B leaders and large operational teams
- Setting and maintaining brand-appropriate service standards and guest experience
- Overseeing budgeting, forecasting, payroll, and cost management
- Collaborating on concept development, menu strategy, and positioning
- Ensuring compliance with health & safety, licensing, and operational best practice
- Acting as a key stakeholder between ownership, hotel GMs, and central teams
Requirements
- Proven experience in a multi-site or cluster F&B leadership role within luxury hotels or premium hospitality groups
- Strong commercial acumen with a track record of driving profitable F&B operations
- Confident people leader, experienced in managing and developing senior teams
- Operationally hands-on but strategically minded
- Excellent understanding of the London hospitality market
- Calm, credible, and adaptable leadership style suited to complex environments
Cluster Director Of Food & Beverage - Hotel Group in Westminster employer: COREcruitment
Contact Detail:
COREcruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Cluster Director Of Food & Beverage - Hotel Group in Westminster
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry, especially those who work in luxury hotels. A friendly chat can lead to insider info about job openings or even a referral.
✨Tip Number 2
Show off your expertise! Attend industry events or workshops related to food and beverage management. This not only boosts your knowledge but also puts you in front of potential employers who value continuous learning.
✨Tip Number 3
Be proactive! Don’t just wait for job postings; reach out directly to hotel groups you admire. Express your interest in their operations and ask if they have any upcoming opportunities. You never know what might come up!
✨Tip Number 4
Apply through our website! We’ve got a dedicated section for hospitality roles, including Cluster Director positions. It’s the best way to ensure your application gets seen by the right people.
We think you need these skills to ace Cluster Director Of Food & Beverage - Hotel Group in Westminster
Some tips for your application 🫡
Tailor Your CV: Make sure your CV reflects the specific skills and experiences that match the Cluster Director of Food & Beverage role. Highlight your multi-site leadership experience and any achievements in driving revenue growth and operational excellence.
Craft a Compelling Cover Letter: Your cover letter is your chance to shine! Use it to showcase your passion for the hospitality industry and how your leadership style aligns with our vision at StudySmarter. Don’t forget to mention your understanding of the London market!
Showcase Your Achievements: When detailing your experience, focus on quantifiable achievements. Did you increase profitability or improve guest satisfaction? Numbers speak volumes, so let us see the impact you've made in previous roles.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity. Plus, it shows your enthusiasm for joining our team!
How to prepare for a job interview at COREcruitment
✨Know Your Numbers
As a Cluster Director of Food & Beverage, you'll need to demonstrate your strong commercial acumen. Brush up on key financial metrics like revenue growth, cost control, and EBITDA performance. Be ready to discuss how you've successfully driven these in past roles.
✨Showcase Your Leadership Style
This role requires a confident people leader. Prepare examples of how you've mentored and developed senior teams in previous positions. Highlight your calm and adaptable leadership style, especially in complex environments, to show you can handle the pressures of multiple sites.
✨Understand the Market
Familiarise yourself with the London hospitality market. Research current trends, guest preferences, and competitive offerings. Being able to discuss how you would position the food and beverage outlets within this landscape will impress the interviewers.
✨Innovate and Inspire
The role involves driving innovation in guest experience and concept development. Come prepared with ideas for menu strategies or service enhancements that align with luxury standards. Show them your creative flair and how it can elevate their operations.