At a Glance
- Tasks: Support the Head Chef and run kitchen sections in a fresh food pub.
- Company: Reputable hospitality group known for high culinary standards.
- Benefits: Competitive salary of £30,000 plus tronc, with training and progression opportunities.
- Why this job: Join a vibrant kitchen and elevate your culinary skills while making delicious dishes.
- Qualifications: Experience as a Sous Chef or strong Chef de Partie required.
- Other info: Great potential for career growth to Senior Sous Chef.
The predicted salary is between 24000 - 36000 £ per year.
A reputable hospitality group in Tonbridge is seeking a Sous Chef for its fresh food gastro pub. The role involves supporting the Head Chef, running sections, and maintaining high culinary standards. Candidates should have experience as a Sous Chef or a strong Chef de Partie.
The position offers a competitive salary of £30,000, with additional earnings from tronc. Opportunities for training, development, and progression to Senior Sous are also available.
Sous Chef - Fresh Food Pub Kitchen | Training & Progression in Tonbridge employer: COREcruitment
Contact Detail:
COREcruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef - Fresh Food Pub Kitchen | Training & Progression in Tonbridge
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and industry contacts. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, bring a dish or two to an informal meet-up or tasting event. It’s a great way to showcase your culinary talents and make a lasting impression.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to restaurants or pubs you admire. Express your interest and ask if they’re looking for a Sous Chef – it shows initiative!
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities, and applying directly can sometimes give you an edge. Plus, we love seeing passionate candidates who are eager to join our team.
We think you need these skills to ace Sous Chef - Fresh Food Pub Kitchen | Training & Progression in Tonbridge
Some tips for your application 🫡
Show Off Your Culinary Skills: When writing your application, make sure to highlight your experience in the kitchen. Talk about your time as a Sous Chef or Chef de Partie and any special dishes you’ve mastered. We want to see your passion for fresh food and high culinary standards!
Tailor Your Application: Don’t just send out the same application everywhere! Take a moment to tailor your CV and cover letter to our pub kitchen. Mention why you’re excited about working with us in Tonbridge and how you can contribute to our team.
Be Clear About Your Progression Goals: We love to see ambition! In your application, let us know about your career aspirations, especially if you're keen on progressing to Senior Sous. This shows us that you’re not just looking for a job, but a place to grow and develop your skills.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it makes the whole process smoother for everyone involved!
How to prepare for a job interview at COREcruitment
✨Know Your Culinary Basics
Brush up on your culinary techniques and knowledge before the interview. Be ready to discuss your experience with fresh ingredients, cooking methods, and any specific cuisines you excel in. This will show your passion for food and your readiness to support the Head Chef.
✨Showcase Your Team Spirit
As a Sous Chef, teamwork is crucial. Prepare examples of how you've successfully collaborated with kitchen staff in the past. Highlight any leadership roles you've taken on, even if they were informal, to demonstrate your ability to run sections effectively.
✨Discuss Your Progression Goals
Since this role offers opportunities for training and progression, be sure to express your ambition. Talk about your career goals and how you see yourself growing within the company. This shows that you're not just looking for a job, but a place to develop your skills.
✨Prepare for Practical Questions
Expect questions that test your problem-solving skills in the kitchen. Think about scenarios where you had to handle high-pressure situations or resolve conflicts. Being able to articulate your thought process will impress the interviewers and show your readiness for the role.