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- Tasks: Lead a vibrant team in a high-energy restaurant, ensuring exceptional guest experiences.
- Company: Join a top London hospitality group known for its lively atmosphere and great service.
- Benefits: Enjoy a competitive salary, bonus potential, and opportunities for career growth across multiple venues.
- Why this job: Be part of an exciting environment where your personality and flair can shine.
- Qualifications: Experience in high-volume restaurants, strong leadership skills, and a passion for hospitality required.
- Other info: Must be available for evenings and weekends; perfect for those who thrive in dynamic settings.
The predicted salary is between 46800 - 62400 £ per year.
South London– Up to £55,000 plus 10k bonus – must be able to work evenings and weekends
If you thrive in high-volume venues and love the buzz of a busy floor, this could be the role for you.We’re talking late nights, incredible food and dri nk, and a genuine passion for creating memorable experiences.This is a leading London hospitality group with sites across the capital and the Midlands and they’re all about energy, personality, and great service.- A fun site loads of great career development for you in other sites
The Restaurant Manager Role
We’re on the lookout for experienced Restaurant Managers who can take charge, inspire their teams, and deliver stand-out service.This isn’t a buttoned-up corporate environment they want people to bring their personality, flair, and authenticity to the role.You’ll be working in a fast-paced, late-night environment where the standards are high and the atmosphere is electric.You’ll support senior management, work closely with the Bar Manager, and be a mentor to your floor team all while making sure every guest leaves with a smile.
What we’re looking for:
- Experience in both branded and independent restaurant concepts
- A track record in high-volume venues
- Strong leadership skills – coaching, motivating, and inspiring your team
- Commercial awareness and the ability to make an impact
- Guest-obsessed with a genuine love for hospitality
- Knowledge of the London dining and nightlife scene
- Serious about your career, with heaps of personality and flair
If you love all things food, drink, service, and late nights – this is your chance to be part of something exciting.
Contact Stuart Hills or call 0207 790 2666
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Restaurant Manager, Leading Venue South London £65k OTE employer: COREcruitment
Contact Detail:
COREcruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Restaurant Manager, Leading Venue South London £65k OTE
✨Tip Number 1
Familiarise yourself with the latest trends in the London dining and nightlife scene. Being knowledgeable about popular venues, emerging food trends, and local events can help you stand out during conversations with the hiring team.
✨Tip Number 2
Showcase your leadership skills by preparing examples of how you've successfully managed teams in high-pressure environments. Think about specific situations where you motivated your team or improved service standards.
✨Tip Number 3
Network within the hospitality industry, especially in South London. Attend local events or join relevant online groups to connect with other professionals who might provide insights or referrals for the role.
✨Tip Number 4
Prepare to discuss your commercial awareness by thinking about how you can impact the venue's profitability. Consider ways to enhance guest experiences while also driving sales, as this will resonate well with the hiring team.
We think you need these skills to ace Restaurant Manager, Leading Venue South London £65k OTE
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your experience in high-volume venues and showcases your leadership skills. Use specific examples to demonstrate how you've inspired and motivated your teams in previous roles.
Craft a Compelling Cover Letter: Write a cover letter that reflects your personality and passion for hospitality. Mention your knowledge of the London dining and nightlife scene, and explain why you're excited about this particular role and venue.
Showcase Relevant Experience: In your application, emphasise your experience in both branded and independent restaurant concepts. Provide details on how you've successfully managed busy environments and delivered exceptional guest experiences.
Highlight Your Commercial Awareness: Demonstrate your understanding of the business side of hospitality. Include examples of how you've made an impact in previous roles, whether through increasing sales, improving service standards, or enhancing guest satisfaction.
How to prepare for a job interview at COREcruitment
✨Show Your Passion for Hospitality
Make sure to express your genuine love for the hospitality industry during the interview. Share personal anecdotes about memorable experiences you've created for guests, as this will demonstrate your commitment to delivering exceptional service.
✨Highlight Your Leadership Skills
Prepare examples of how you've successfully led and motivated teams in high-volume environments. Discuss specific situations where you inspired your team to achieve outstanding results, showcasing your ability to coach and mentor effectively.
✨Demonstrate Commercial Awareness
Be ready to discuss your understanding of the restaurant industry, particularly in London. Talk about trends you've noticed, successful strategies you've implemented, and how you can contribute to the venue's commercial success.
✨Embrace the Venue's Vibe
Research the restaurant group and its venues to understand their unique atmosphere and values. During the interview, reflect this knowledge by discussing how your personality and flair align with their brand, showing that you're a perfect fit for their dynamic environment.
