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For Companies At a Glance
- Tasks: Lead a passionate kitchen team and create stunning Mediterranean dishes.
- Company: Exciting new restaurant group with ambitious growth plans.
- Benefits: Competitive salary up to £60k, career progression, and a chance to build your own team.
- Why this job: Join a high-profile launch and grow into a Head Chef role within a year.
- Qualifications: Experience in high-quality kitchens and strong leadership skills.
- Other info: Be part of a dynamic environment with a focus on creativity and excellence.
The predicted salary is between 48000 - 60000 £ per year.
Help lead a creative and passionate brigade for a top new restaurant with growth potential.
Job Role
- Cuisine: Modern Mediterranean
- Location: Canary Wharf, London
We are partnering with a well‐funded, ambitious group to find a hands-on senior sous for their flagship restaurant. This is a rare opportunity for a talented sous chef to run service and deliver high standard small plates at pace.
The Restaurant
- Brand new kitchen and restaurant concept
- Modern Mediterranean cuisine using the finest seasonal produce
- High‐profile launch with dedicated PR support
- Clear progression from Senior Sous to Head Chef
The Ideal Senior Sous Chef
- Standards and work ethic at the top of the list.
- Experience in high-quality, fire‐driven kitchens
- Team management, rotas, ordering, and back‐office duties
- A natural leader able to motivate a team
- Ambition to grow into a Head Chef role within a year
Why Apply?
- Career Growth: Be a founding chef with a direct route to a head chef position for the next site
- Package: A highly competitive salary up to 60k.
- Legacy: Build your own team and kitchen culture in a stunning, new venue.
Sound like you? APPLY TODAY! Send your CV to Olly at COREcruitment dot com
Senior Sous Chef - Modern Mediterranean in London employer: COREcruitment
Contact Detail:
COREcruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Senior Sous Chef - Modern Mediterranean in London
✨Tip Number 1
Network like a pro! Get out there and connect with fellow chefs and industry professionals. Attend culinary events, workshops, or even local food festivals to meet people who can help you land that Senior Sous Chef role.
✨Tip Number 2
Show off your skills! If you can, create a portfolio showcasing your best dishes or even a video of you in action. This will give potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants you admire, especially those focusing on Modern Mediterranean cuisine. A well-timed email can make all the difference.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for talented chefs like you. Plus, it’s a great way to ensure your application gets seen by the right people.
We think you need these skills to ace Senior Sous Chef - Modern Mediterranean in London
Some tips for your application 🫡
Show Your Passion: When you're writing your application, let your love for Modern Mediterranean cuisine shine through. We want to see your enthusiasm for food and how it drives you in the kitchen!
Tailor Your CV: Make sure your CV reflects your experience in high-quality kitchens and team management. Highlight any relevant roles that showcase your leadership skills and ability to run a service smoothly.
Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so make sure your skills and experiences are easy to spot at a glance.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity!
How to prepare for a job interview at COREcruitment
✨Know Your Cuisine
Make sure you brush up on Modern Mediterranean cuisine. Familiarise yourself with seasonal produce and popular dishes. Being able to discuss your favourite recipes or techniques will show your passion and expertise.
✨Showcase Your Leadership Skills
As a Senior Sous Chef, you'll need to demonstrate your ability to lead a team. Prepare examples of how you've motivated your brigade in the past, managed rotas, or handled back-office duties. This will highlight your readiness for the role.
✨Be Ready for a Practical Test
Expect to showcase your cooking skills during the interview. Practise preparing a few small plates that reflect your style and the restaurant's concept. This is your chance to impress with both taste and presentation.
✨Discuss Career Ambitions
The restaurant is looking for someone who wants to grow into a Head Chef role. Be open about your career goals and how you see yourself progressing within the company. This shows your commitment and ambition.
