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For Companies At a Glance
- Tasks: Lead a high-end restaurant, ensuring exceptional service and team development.
- Company: Exciting new premium restaurant opening in Mayfair.
- Benefits: Competitive salary up to £52,000 and opportunities for career growth.
- Why this job: Be the face of a vibrant brand and create unforgettable guest experiences.
- Qualifications: Experience in premium restaurants and strong leadership skills required.
- Other info: Join a dynamic team and stay ahead of industry trends.
The predicted salary is between 39000 - 65000 £ per year.
Location: Mayfair
Salary: Up to £52,000
The Role: Our client is looking for a talented Restaurant Manager to support the General Manager in running a high-end restaurant and bar. You will take ownership of operations from a service, team development, and onboarding perspective, ensuring every guest enjoys a flawless experience. Working closely with the GM and kitchen team, you will maintain exceptional standards of food and service, support labour management, and act as a face of the brand, representing the group with professionalism and energy.
Candidate Profile:
- Proven experience in premium restaurants with a track record of delivering results
- Strong commercial and financial understanding
- Inspirational leadership skills with a genuine passion for food and wine
- Obsession with creating outstanding guest experiences
- Polished, confident, and vibrant personality
- Experience managing events, bookings, and high-volume service
- Meticulous attention to detail
- Strong awareness of industry trends and commercial opportunities
IF this sounds like you – reach out, Katecorecriutment
Restaurant Manager - Premium New Opening in London employer: COREcruitment
Contact Detail:
COREcruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Restaurant Manager - Premium New Opening in London
✨Tip Number 1
Network like a pro! Get out there and connect with people in the industry. Attend events, join online forums, or even pop into local restaurants to chat with managers. You never know who might have a lead on that perfect Restaurant Manager role.
✨Tip Number 2
Show off your personality! When you get an interview, let your vibrant self shine through. Share your passion for food and wine, and don’t be afraid to talk about your experiences in premium restaurants. We want to see that energy and enthusiasm!
✨Tip Number 3
Research the brand! Before any interview, make sure you know the ins and outs of the restaurant you're applying to. Understand their menu, values, and what makes them stand out. This will help you tailor your answers and show you’re genuinely interested.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for you. By applying directly, you’ll ensure your application gets the attention it deserves. Plus, it’s a great way to show your commitment to joining our team!
We think you need these skills to ace Restaurant Manager - Premium New Opening in London
Some tips for your application 🫡
Show Your Passion: When writing your application, let your passion for the restaurant industry shine through. We want to see your genuine love for food and wine, so share any experiences that highlight this enthusiasm!
Highlight Your Experience: Make sure to detail your previous roles in premium restaurants. We’re looking for proven experience, so don’t hold back on showcasing your achievements and how you’ve delivered results in high-pressure environments.
Be Professional Yet Vibrant: Your application should reflect the polished and confident personality we’re after. Use a friendly tone but keep it professional – we want to see your vibrant side while knowing you can represent our brand with energy.
Tailor Your Application: Take the time to tailor your application specifically for this role. Mention how your skills align with the responsibilities of supporting the General Manager and creating outstanding guest experiences. And remember, apply through our website for the best chance!
How to prepare for a job interview at COREcruitment
✨Know Your Venue
Before the interview, do your homework on the restaurant. Familiarise yourself with its menu, style, and any recent news or events. This shows genuine interest and helps you tailor your answers to align with their brand.
✨Showcase Your Leadership Skills
Prepare examples that highlight your leadership experience in high-end settings. Discuss how you've developed teams, managed conflicts, and created a positive work environment. This will demonstrate your ability to inspire and lead effectively.
✨Emphasise Guest Experience
Be ready to talk about your obsession with guest experiences. Share specific instances where you went above and beyond to ensure customer satisfaction. This aligns perfectly with the role's focus on delivering flawless service.
✨Stay Updated on Industry Trends
Brush up on current trends in the restaurant industry, especially those relevant to premium dining. Being able to discuss these trends during your interview will show that you're not just passionate but also knowledgeable about the market.
