At a Glance
- Tasks: Lead a busy hospital kitchen, creating fresh and exciting menus for staff and visitors.
- Company: Join a stable healthcare catering operation in North London.
- Benefits: Earn up to £40,000 with predominantly Monday-Friday hours and Sous Chef support.
- Other info: Opportunity to innovate in a dynamic kitchen environment.
- Why this job: Make a real difference in food quality and customer experience without late nights.
- Qualifications: Experienced Head Chef or strong Sous Chef ready to step up.
The predicted salary is between 31950 - 39050 £ per year.
Salary
Location
North London
Hours
5 days out of 7 | Predominantly Monday-Friday | Occasional weekends
Are you a Head Chef who loves fresh food, leading a team and creating exciting menus without the late nights of restaurant kitchens?
I'm recruiting a
Head Chef for a busy hospital catering operation in North London.
This is a fantastic opportunity to take ownership of an established kitchen, improve the food offering and bring fresh ideas to a varied staff and visitor restaurant.
You'll have a Sous Chef supporting you and the opportunity to make a real difference to the food and service.
- Salary & Benefits
- Up to £40,000 salary
- Predominantly Monday-Friday.
- Occasional weekend shifts.
- Established kitchen and Sous Chef support.
- Opportunity to develop the food offering.
- Stable contract catering environment.
- The Operation
- Busy hospital staff and visitor restaurant.
- Approximately
#removed# customers daily.
- Fresh breakfast and lunch service.
- Hot food counters and daily specials.
- Grab-and-go, salads and yoghurt bar.
- Varied international, vegetarian and vegan dishes.
- Around 11 dishes across the daily food offering.
The Role
- Lead the daily kitchen operation.
- Create fresh, appealing meals and daily specials.
- Manage and develop the Sous Chef and kitchen team.
- Maintain excellent food quality and presentation.
- Oversee ordering, stock, food costs and waste.
- Deliver menus through the company's catering system.
- Maintain food safety, allergen and hygiene standards.
- Work closely with management to improve the food offering.
About You
- Experienced
Head Chef or strong Sous Chef ready to step up.
- Background in contract catering, healthcare, B&I, education or high-volume catering.
- Confident delivering fresh food for busy restaurant services.
- Experience managing kitchen teams and food costs.
- Strong knowledge of food safety and allergens.
- Creative with menus, organised and hands-on.
- Passionate about improving food quality and customer experience.
Head Chef - Healthcare Contract Catering in London employer: COREcruitment
As a Luxury Hotel Events Operations Lead in London, you will thrive in a vibrant and dynamic work culture that prioritises excellence and creativity. The company offers competitive salaries reflective of luxury hospitality standards, alongside ample opportunities for professional growth and development within a prestigious environment. Join a team that values collaboration and innovation, ensuring every event is a memorable experience for guests.
StudySmarter Expert Advice🤫
We think this is how you could land Head Chef - Healthcare Contract Catering in London
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like COREcruitment. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to COREcruitment
Don't be shy about reaching out to COREcruitment directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Head Chef - Healthcare Contract Catering in London
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about COREcruitment and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at COREcruitment
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
