Head Chef, £40,000 - £44,000 DOE, Full-time, Monday to Friday, London
Head Chef, £40,000 - £44,000 DOE, Full-time, Monday to Friday, London

Head Chef, £40,000 - £44,000 DOE, Full-time, Monday to Friday, London

Bethnal Green Full-Time 42000 £ / year No home office possible
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Start Date: Early to mid-July 2025

Job Description

A forward-thinking food business in East London is seeking a skilled, hands-on Head Chef to lead its kitchen operations. This role offers a unique opportunity to step into a kitchen that’s focused on functional, performance-led food designed to support energy, gut health, and mental clarity.

The successful candidate will take full ownership of the back-of-house operation: developing creative, scalable menus, overseeing smooth daily production, maintaining cost efficiency, and building a high-performing kitchen team.

This is an excellent opportunity for an experienced chef with a background in catering or dark kitchens to join a business that prioritises quality, wellbeing, and purpose.

Key Responsibilities

  • Lead and manage all aspects of kitchen operations
  • Develop and implement functional, flavour-forward menus
  • Ensure consistency and efficiency across daily food production
  • Monitor and manage food costs, stock, and ordering
  • Recruit, train, and support a small kitchen team
  • Uphold food safety and hygiene standards at all times

Candidate Requirements

  • Proven experience as a Head Chef or Senior Sous Chef
  • Background in catering, production kitchens, or dark kitchen operations
  • Strong leadership and organisational skills
  • Confidence managing volume without compromising quality
  • Interest in nutrition, wellbeing, and food innovation
  • Reliable, detail-oriented, and solutions-focused

What’s on Offer

  • £40,000 – £44,000 per year, depending on experience
  • Monday to Friday working hours (early mornings to afternoons)
  • 28 days paid holiday (including bank holidays)
  • An additional day off for your birthday
  • Private healthcare support (after probation)
  • Real input into menu development and kitchen strategy
  • A purpose-led, collaborative working environment

Know someone perfect for this role? Send us their CV and enjoy up to £500 through our referral scheme for every successful candidate introduced to us!

If you are keen to discuss the details further, please apply today or send your cv to Giulia@cor-elevate.com

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Contact Detail:

COREcruitment Recruiting Team

Head Chef, £40,000 - £44,000 DOE, Full-time, Monday to Friday, London
COREcruitment
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  • Head Chef, £40,000 - £44,000 DOE, Full-time, Monday to Friday, London

    Bethnal Green
    Full-Time
    42000 £ / year

    Application deadline: 2027-06-06

  • C

    COREcruitment

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