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For Companies At a Glance
- Tasks: Lead the launch of an exciting new restaurant and inspire your team.
- Company: Join a dynamic European group making waves in the UK food scene.
- Benefits: Opportunity for growth, creative freedom, and a vibrant work environment.
- Why this job: Be part of a thrilling restaurant launch with huge potential for impact.
- Qualifications: 2+ years as a GM, love for restaurants, and a passion for guest experiences.
- Other info: French speaking is a plus; expect to work in Paris for training.
The predicted salary is between 36000 - 60000 £ per year.
General Manager – Exciting New Restaurant Launching in London
London
Up to £70,000
The ConceptEuropean group making their first UK launch with big plans . Premium product, accessible price point, personal yet informal service. First of three sites set to open over the next two years – huge growth potential.
The RoleWe\’re looking for a hands‐on, ambitious GM to lead this launch from day one. You\’ll work directly with the Founder and Head of Operations , shaping the business and driving product, people, and service . Plenty of creativity, collaboration with the Head Chef, and freedom to make this your own. High‐energy environment – you\’ll be touching tables, inspiring the team, and leading by example . French speaking is a huge plus. WSET Level 2 knowledge desirable.
The Person
Currently killing it in a GM role , ideally 2+ years\’ experience
Loves restaurants, training and development , and delivering outstanding guest experiences
Comfortable working in Paris for a month to embed the concept
Flexible, entrepreneurial mindset, wants to grow into Operations long term
Excited by new openings and working closely with founders
Passionate about premium product and wine
How to ApplyDrop Kate an email at Kate at COREcruitment dot com
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General Manager - Exciting New Restaurant Launching in London employer: COREcruitment
Contact Detail:
COREcruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land General Manager - Exciting New Restaurant Launching in London
✨Tip Number 1
Network like a pro! Get out there and connect with people in the restaurant industry. Attend events, join online forums, and don’t be shy to reach out to current GMs or founders. You never know who might have the inside scoop on job openings!
✨Tip Number 2
Show your passion! When you get the chance to chat with potential employers, let your love for the restaurant scene shine through. Share your experiences and ideas about creating outstanding guest experiences – it’ll make you stand out from the crowd.
✨Tip Number 3
Be ready to showcase your skills! Prepare for interviews by thinking of examples where you’ve led teams, improved service, or launched new concepts. Bring that energy and creativity to the table – they want to see how you can make this new restaurant a hit!
✨Tip Number 4
Apply through our website! We’re all about making connections, so don’t hesitate to submit your application directly. It shows initiative and gives us a chance to see your enthusiasm for the role right from the start.
We think you need these skills to ace General Manager - Exciting New Restaurant Launching in London
Some tips for your application 🫡
Show Your Passion: When you're writing your application, let your love for the restaurant industry shine through. We want to see your enthusiasm for creating outstanding guest experiences and how you can bring that energy to our new launch.
Tailor Your CV: Make sure your CV is tailored to the role of General Manager. Highlight your relevant experience, especially in leading teams and driving service excellence. We’re looking for someone who’s already killing it in a GM role, so show us why you’re the perfect fit!
Be Creative: Don’t be afraid to inject some creativity into your application. Whether it’s your cover letter or CV, we love seeing unique approaches that reflect your personality and how you envision making this restaurant your own.
Apply Through Our Website: We encourage you to apply through our website for a smoother process. It helps us keep everything organised and ensures your application gets the attention it deserves. Plus, it’s super easy!
How to prepare for a job interview at COREcruitment
✨Know the Concept Inside Out
Before your interview, make sure you understand the restaurant's concept and values. Research the European group launching in London and be ready to discuss how their vision aligns with your own experience and passion for the industry.
✨Showcase Your Leadership Style
As a General Manager, you'll need to inspire and lead your team. Prepare examples of how you've successfully managed teams in the past, focusing on your hands-on approach and ability to foster a collaborative environment. Highlight any training and development initiatives you've implemented.
✨Demonstrate Your Creativity
This role offers plenty of freedom to shape the business. Think about innovative ideas you could bring to the table, whether it's enhancing guest experiences or collaborating with the Head Chef on new menu items. Be ready to share your thoughts during the interview.
✨Brush Up on Your Wine Knowledge
Since a passion for premium products and wine is essential, make sure you're familiar with WSET Level 2 concepts. If you have any personal anecdotes or experiences related to wine, share them! This will show your enthusiasm and expertise in the area.
